4.7 Article

Investigation of the agroecological applications of olive mill wastewater fractions from the ultrafiltration-nanofiltration process

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Environmental Sciences

A novel bioprocess combining anaerobic co-digestion followed by ultra-filtration and microalgae culture for optimal olive mill wastewater treatment

Raida Karray et al.

Summary: A novel combined biological process involving anaerobic digestion, ultrafiltration, and microalgae cultivation was proposed for olive mill wastewater treatment, achieving high-efficiency COD and pollutant removal as well as valuable microalgae biomass production.

JOURNAL OF ENVIRONMENTAL MANAGEMENT (2022)

Article Engineering, Environmental

Fouling control investigation by pH optimization during olive mill wastewater ultrafiltration

C. Saf et al.

Summary: Research has shown that membrane fouling in ultrafiltration of olive mill wastewater varies at different pH values. pH 6 demonstrates higher productivity and more easily removable fouling, making it a more relevant condition for ultrafiltration.

PROCESS SAFETY AND ENVIRONMENTAL PROTECTION (2022)

Article Agronomy

Phytotoxic Effects of Retentates Extracted from Olive Mill Wastewater Suggest a Path for Bioherbicide Development

Stefano Popolizio et al.

Summary: The aim of this study was to screen the phytotoxicity of retentates concentrated in polyphenols extracted from olive mill wastewater. The results showed that these retentates had certain effects on seed germination and seedling development.

AGRONOMY-BASEL (2022)

Article Green & Sustainable Science & Technology

International circular economy strategies and their impacts on agricultural water use

Mauricio Dziedzic et al.

Summary: The application of Circular Economy principles in managing water resources in agriculture is an important issue. The practices in seven countries showed that there is no direct correlation between Circular Economy practices and lower water consumption, but a broader adherence to water resources legislation can help reduce agricultural water use. Although a global Circular Economy agenda has not been achieved for water resources, local success stories could support the wider application of Circular Economy in agriculture.

CLEANER ENGINEERING AND TECHNOLOGY (2022)

Article Environmental Sciences

Agricultural Valorization of Olive Mill Wastewater in Arid Regions of Tunisia: Short-Term Impact on Soil Biochemical Properties and Faba Bean Growth

Raja Dakhli et al.

Summary: The study found that irrigating sandy soil with different doses of olive mill wastewater can significantly impact their chemical and microbiological characteristics, improving soil fertility. A dose of 15 m(3)/ha is suitable for the vegetative development of the tested plants according to the evolution of soil characteristics.

POLISH JOURNAL OF ENVIRONMENTAL STUDIES (2021)

Article Plant Sciences

Specific glutathione-S-transferases ensure an efficient detoxification of diclofenac in Solanum lycopersicum L. plants

Bruno Sousa et al.

Summary: This study investigated the detoxification mechanism of Diclofenac (DCF) in tomato plants, revealing that GSH-mediated DCF detoxification is the main mechanism preventing DCF bioaccumulation in fruits and minimizing concerns for human health. The research also found that DCF detoxification mainly occurs in roots, with enhanced GST activity being a key driving factor. The study highlights the importance of understanding GST activity in remediation of DCF-contaminated environments and improving plant growth under such conditions.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2021)

Article Environmental Sciences

Phytotoxicity assessment of olive mill wastewater treated by different technologies: effect on seed germination of maize and tomato

Ghizlane Enaime et al.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2020)

Article Plant Sciences

Effect of olive vegetation water and compost extracts on seed germination of four weed species

Ashraf M. Tubeileh et al.

CURRENT PLANT BIOLOGY (2020)

Article Engineering, Environmental

Study of the phytotoxic potential of olive mill wastewaters on a leguminous plant 'Vicia faba L.'

Jawaher Sdiri Ghidaoui et al.

WATER SCIENCE AND TECHNOLOGY (2019)

Review Environmental Sciences

Bioherbicides: Current knowledge on weed control mechanism

Ramalingam Radhakrishnan et al.

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2018)

Article Environmental Sciences

Valorisation of olive agro-industrial by-products as a source of bioactive compounds

Beatriz Gullon et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2018)

Article Environmental Sciences

Agronomic application of olive mill wastewater: Effects on maize production and soil properties

Majdouline Belaqziz et al.

JOURNAL OF ENVIRONMENTAL MANAGEMENT (2016)

Article Engineering, Chemical

Study of OMWWs suspended solids destabilization to improve membrane processes performance

Fabio Bazzarelli et al.

SEPARATION AND PURIFICATION TECHNOLOGY (2015)

Proceedings Paper Agricultural Economics & Policy

Agricultural use of Microfiltered Olive mill Wastewater: Effects on Maize Production and Soil Properties

M. Kokkora et al.

EFFICIENT IRRIGATION MANAGEMENT AND ITS EFFECTS IN URBAN AND RURAL LANDSCAPES (2015)

Article Environmental Sciences

Long-Term Effects on Soil of the Disposal of Olive Mill Waste Waters (OMW)

Victor Kavvadias et al.

ENVIRONMENTAL FORENSICS (2014)

Article Environmental Sciences

Short-term impact of olive mill wastewater (OMWW) applications on the physico-chemical and microbiological soil properties of an olive grove in Argentina

Pierluigi Pierantozzi et al.

JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES (2013)

Review Biochemistry & Molecular Biology

Olive mill wastes: Biochemical characterizations and valorization strategies

S. Dermeche et al.

PROCESS BIOCHEMISTRY (2013)

Article Biochemistry & Molecular Biology

Isolation, distribution and allelopathic effect of caffeic acid derivatives from Bellis perennis L.

Monica Scognamiglio et al.

BIOCHEMICAL SYSTEMATICS AND ECOLOGY (2012)

Article Agriculture, Multidisciplinary

Physico-chemical and toxicological assessment of liquid wastes from olive processing-related industries

Pierluigi Pierantozzi et al.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2012)

Article Agronomy

Why have no new herbicide modes of action appeared in recent years?

Stephen O. Duke

PEST MANAGEMENT SCIENCE (2012)

Article Agronomy

Olive mill wastewater irrigation of maize: Impacts on soil and groundwater

D. Moraetis et al.

AGRICULTURAL WATER MANAGEMENT (2011)

Article Agricultural Engineering

Large scale screening of heavy metal tolerance in flax/linseed (Linum usitatissimum L.) tested in vitro

Iva Smykalova et al.

INDUSTRIAL CROPS AND PRODUCTS (2010)

Article Agronomy

Phytotoxicity and fertilising potential of olive mill wastewaters for maize cultivation

Siham Hanifi et al.

AGRONOMY FOR SUSTAINABLE DEVELOPMENT (2008)

Article Agriculture, Multidisciplinary

Mitigation of olive mill wastewater toxicity

Guido Greco et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)

Article Agronomy

Olive wastewater as an ecological fertiliser

A Mekki et al.

AGRONOMY FOR SUSTAINABLE DEVELOPMENT (2006)

Article Agriculture, Multidisciplinary

Model study on the effect of 15 phenolic olive mill wastewater constituents on seed germination and Vibrio fischeri metabolism

M Isidori et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)

Review Environmental Sciences

Salt tolerance and salinity effects on plants: a review

AK Parida et al.

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2005)