4.7 Article

ZIF-8 sacrificial-templated hollow COF architectures enabled highly efficient enrichment, determination and regulation of food hazards from infant formulas

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Food Science & Technology

Hollow-Structured Microporous Organic Networks Adsorbents Enabled Specific and Sensitive Identification and Determination of Aflatoxins

Lu Yang et al.

Summary: AFT contamination is a serious global issue, and researchers are developing HMONs materials to enhance adsorption capacity for AFT, enabling identification, determination, and regulation. HMONs have larger surface area and typical hollow cavities, with stronger adsorption capacity, showing potential in identifying and controlling mycotoxins in food matrices.

TOXINS (2022)

Article Chemistry, Applied

Triple-dimensional spectroscopy combined with chemometrics for the discrimination of pesticide residues based on ionic liquid-stabilized Mn-ZnS quantum dots and covalent organic frameworks

Xinyue Yuan et al.

Summary: The study integrated amino-silane and ionic liquid co-modified Mn-ZnS QDs with COFs to provide triple-dimensional optical response signals for the analysis of multiple pesticide residues. The optimized conditions utilized fluorescence, room temperature phosphorescence, and ultraviolet-visible combined with chemometrics for discrimination and recognition of pesticide residues in fruits and vegetables, showing potential for efficient pesticide discrimination and fast analysis in agriculture and food industries.

FOOD CHEMISTRY (2021)

Article Food Science & Technology

Inhibition of advanced glycation endproducts formation by lotus seedpod oligomeric procyanidins through RAGE-MAPK signaling and NF-κB activation in high-AGEs-diet mice

Qian Wu et al.

Summary: The study demonstrated that LSOPC inhibited AGEs formation, alleviated AGEs-induced liver injury by suppressing NF-kappa B nuclear translocation and MAPK signaling pathway activation. Additionally, LSOPC also inhibited the expression of TNF-alpha and IL-6. In conclusion, LSOPC treatment potentially modulated liver injury caused by long-term dietary AGEs by suppressing the RAGE-MAPK-NF-kappa B pathways.

FOOD AND CHEMICAL TOXICOLOGY (2021)

Article Chemistry, Inorganic & Nuclear

Construction of MOF/COF Hybrids for Boosting Sunlight-Induced Fenton-like Photocatalytic Removal of Organic Pollutants

Xiandi Guo et al.

Summary: By hybridizing NH2-MIL88B metal-organic framework (MOF) material with TpPa-1-COF through covalent bonding and utilizing Fenton-like excitation of H2O2, the photocatalytic activity of the hybrid was significantly enhanced compared to its parent MOF and covalent organic framework (COF). This research demonstrates a facile approach to improving the photocatalytic property of MOF materials by forming hybrids with COFs and utilizing Fenton-like excitation of H2O2.

INORGANIC CHEMISTRY (2021)

Article Multidisciplinary Sciences

MOF-in-COF molecular sieving membrane for selective hydrogen separation

Hongwei Fan et al.

Summary: COFs are promising for separation membranes, but MOF-in-COF membranes show significant enhancement in hydrogen selectivity over other gases.

NATURE COMMUNICATIONS (2021)

Article Agriculture, Multidisciplinary

Analysis of Glyoxal- and Methylglyoxal-Derived Advanced Glycation End Products during Grilling of Porcine Meat

Michael D. Eggen et al.

Summary: This study investigated changes in carbohydrates, dicarbonyl structures, and 11 AGEs during the grilling of porcine meat patties. Results showed an increase in methylglyoxal-derived AGEs after grilling, with N-6-lactoyl lysine being the major AGE possibly due to nonenzymatic acylation.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2021)

Review Agriculture, Multidisciplinary

Functional Hybrid Micro/Nanoentities Promote Agro-Food Safety Inspection

Lu Yang et al.

Summary: This review discusses the advances in agro-food safety inspection techniques utilizing new hybrid micro/nanoentities, such as molecular imprinting polymers integrated with quantum dots and upconversion luminescent nanoparticles. The integration of various disciplines like material science, nanotechnology, and analytical methodology shows promise in addressing emerging challenges in the field of agro-food research.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2021)

Article Food Science & Technology

Robust Detection of Advanced Glycation Endproducts in Milk Powder Using Ultrahigh Performance Liquid Chromatography Tandem Mass Spectrometry (UHPLC-MS/MS)

Chunhai Li et al.

Summary: This study aimed to establish and validate an UHPLC-MS/MS method for simultaneous determination of AGEs in milk powder. The results showed excellent linearity and accurate quantification, demonstrating the suitability of the method for quantifying these compounds in milk powder products.

FOOD ANALYTICAL METHODS (2021)

Review Food Science & Technology

The occurrence of aflatoxin M1 in industrial and traditional fermented milk: A systematic review study

Camilla De Souza et al.

Summary: This article systematically reviewed studies on the occurrence of AFM(1) in industrial and traditional fermented milk from January 2000 to October 2020, finding a decreasing trend in AFM(1) contamination in traditional dairy products. However, additional control measures are needed to address the high levels of AFM(1) in fermented milk, beyond just preventative approaches.

ITALIAN JOURNAL OF FOOD SCIENCE (2021)

Article Engineering, Environmental

A novel photocatalytic platform based on the newly-constructed ternary composites with a double p-n heterojunction for contaminants degradation and bacteria inactivation

Shi-Wen Lv et al.

Summary: Visible-light-induced photocatalytic technique is promising for environmental pollution treatment, and the composite material with double p-n heterojunction shows higher photocatalytic activity and absorption capability, with excellent sterilization effects on bacteria.

CHEMICAL ENGINEERING JOURNAL (2021)

Article Food Science & Technology

Determination of lead, cadmium and arsenic in infant formula in the Lebanese market

Jomana Elaridi et al.

Summary: This study investigated the presence of toxic metals in infant formula marketed in Lebanon, finding that As, Pb, and Cd were present in 59%, 8%, and 10% of brands, with levels ranging from 31.0-1040 μg/kg, 38.0-476 μg/kg, and 12.0-251 μg/kg respectively. There was no significant difference in metal concentrations among various types of infant formula.

FOOD CONTROL (2021)

Article Chemistry, Analytical

Analytical determination of CML and CEL in oral use tobacco products by HPLC-MS/MS method

Jingjing Yu et al.

Summary: A new HPLC-MS/MS method was developed to survey the levels of CML and CEL in different oral use tobacco products, showing that CML and CEL mainly exist in protein adducts and have higher content in oral use tobacco products I compared to oral use tobacco products II. Additionally, total CML and CEL levels showed a linear relationship with lysine and total amino acid, but not with total reducing carbohydrates.

MICROCHEMICAL JOURNAL (2021)

Article Nanoscience & Nanotechnology

A novel colorimetric biosensor for sensitive detection of aflatoxin mediated by bacterial enzymatic reaction in saffron samples

Sahar Cheraghi Shahi et al.

Summary: A colorimetric competitive assay for detecting AFB1 in foods was developed based on the interaction of AuNPs@gelatin. The method showed a linear detection range of 10 to 140 pg ml(-1), with a detection limit of 4 pg ml(-1) and recoveries percentage of 92.4%-95.3% in real saffron samples. This approach offers a simple, cost effective, and specific method for AFB1 toxin detection in food samples.

NANOTECHNOLOGY (2021)

Review Agriculture, Multidisciplinary

Carbonyl Cytotoxicity Affects Plant Cellular Processes and Detoxifying Enzymes Scavenge These Compounds to Improve Stress Tolerance

Vemanna S. Ramu et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)

Article Materials Science, Multidisciplinary

Adsorption and kinetic study of Cr(VI) on ZIF-8 based composites

Javaria Begum et al.

MATERIALS RESEARCH EXPRESS (2020)

Article Chemistry, Multidisciplinary

Fabricating Covalent Organic Framework Capsules with Commodious Microenvironment for Enzymes

Mingmin Li et al.

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY (2020)

Article Chemistry, Applied

Nε-carboxymethyllysine in nutritional milk formulas for infants

Colin G. Prosser et al.

FOOD CHEMISTRY (2019)

Article Multidisciplinary Sciences

Quantitation of free glycation compounds in saliva

Friederike Manig et al.

PLOS ONE (2019)

Article Chemistry, Inorganic & Nuclear

Modulated synthesis of monodisperse MOF-5 crystals with tunable sizes and shapes

Sixia Wang et al.

INORGANIC CHEMISTRY COMMUNICATIONS (2018)

Review Urology & Nephrology

Advanced glycation end products in the pathogenesis of chronic kidney disease

Naila Rabbani et al.

KIDNEY INTERNATIONAL (2018)

Review Food Science & Technology

A review of novel physical and chemical decontamination technologies for aflatoxin in food

S. K. Pankaj et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2018)

Article Agriculture, Multidisciplinary

Core-Shell Metal-Organic Frameworks/Molecularly Imprinted Nanoparticles as Absorbents for the Detection of Pyrraline in Milk and Milk Powder

Huilin Liu et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)

Article Chemistry, Multidisciplinary

Rapid, Low Temperature Formation of Imine-Linked Covalent Organic Frameworks Catalyzed by Metal Triflates

Michio Matsumoto et al.

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY (2017)

Article Medicine, General & Internal

Breastfeeding in the 21st century: epidemiology, mechanisms, and lifelong effect

Cesar G. Victora et al.

LANCET (2016)

Article Chemistry, Applied

Determination of advanced glycation endproducts in cooked meat products

Gengjun Chen et al.

FOOD CHEMISTRY (2015)

Article Agriculture, Multidisciplinary

Liquid Infant Formulas: Technological Tools for Limiting Heat Damage

Stefano Cattaneo et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)