Surface-enhanced Raman spectroscopy (SERS) technology has been revitalized and advanced by utilizing metal-organic frameworks (MOFs) as substrates. In this study, Fe3O4@UiO-66(Zr)@Ag nanoparticles (FUAs) were developed as a new SERS substrate for trace detection of organophosphorus pesticides (OPs) in food. The FUAs exhibited excellent SERS detection sensitivity, uniformity, reproducibility, and stability, with a high Raman enhancement factor and low limit of detection for 4-NBT. The FUAs also achieved trace detection of OP compounds in apple juice, meeting the requirements of food control standards.
Surface-enhanced Raman spectroscopy (SERS) technology has been revitalized and advanced with the introduction of metal-organic frameworks (MOFs), yet the valuable properties of MOFs for SERS substrates have not been fully explored. In this work, a new SERS substrate, Fe3O4@ UiO-66(Zr)@Ag nanoparticles (FUAs), was developed and applied for trace detection of organophosphorus pesticides (OPs) in food. The FUAs exhibited excellent SERS detection sensitivity, uniformity, reproducibility, and stability, with a high Raman enhancement factor (5.62 x 106), low limit of detection (LOD, 2.11 x 10-11 M) and RSD (12.41%) for 4-NBT, and maintained 81% SERS activity within 60 days. The FUAs utilized the strong affinity of UiO-66(Zr) for OP compounds to achieve trace detection of phoxim, triazophos, and methyl parathion in apple juice. The LODs of these OP compounds were 0.041, 0.021, and 0.0031 mg/L, respectively, with good linearities ranging from 0.02 or 0.1-50 mg/L, meeting the requirements of the food control standards. These results demonstrate the potential and prospects of the FUAs SERS substrate for trace detection of OP compounds in food.
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