Effects of different concentrations of butyrate on microbial community construction and metabolic pathways in anaerobic digestion

Investigating the effect of butyric acid concentration on anaerobic digestion systems in complex systems is important for the efficient degradation of butyric acid and improving the efficiency of anaerobic digestion. In this study, different loadings of butyric acid with 2.8, 3.2, and 3.6 g/(L center dot d) were added to the anaerobic reactor. At a high organic loading rate of 3.6 g/(L center dot d), methane was efficiently produced with VBP (Volumetric Biogas Pro-duction) of 1.50 L/(L center dot d) and biogas content between 65% and 75%. VFAs concentration remained below 2000 mg/L. Metagenome sequencing revealed changes in the functional flora within different stages. Methanosarcina, Syntrophomonas, and Lentimicrobium were the main and functional microorganisms. That the relative abundance of methanogens exceeded 35% and methanogenic metabolic pathways were increased indicated the methano-genic capacity of the system significantly improved. The presence of a large number of hydrolytic acid-producing bacteria also indicated the importance of the hydrolytic acid-producing stage in the system.

Automated summary

Investigating the effect of butyric acid concentration on anaerobic digestion systems in complex systems is crucial for efficient degradation of butyric acid and improving anaerobic digestion efficiency. In this study, different loadings of butyric acid were added to the anaerobic reactor, and at a high organic loading rate, efficient methane production was achieved with a volumetric biogas production of 1.50 L/(L center dot d) and biogas content between 65% and 75%. Metagenome sequencing revealed changes in the functional flora, indicating significant improvement in the methanogenic capacity of the system.