4.6 Article

Triose phosphate export from chloroplasts and cellular sugar content regulate anthocyanin biosynthesis during high light acclimation

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PLANT COMMUNICATIONS
卷 4, 期 1, 页码 -

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DOI: 10.1016/j.xplc.2022.100423

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flavonoid biosynthesis; acclimation; sugar signaling; high light; anthocyanin; SnRK1

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Plants use multiple strategies to adapt to rapid environmental changes, and during high light acclimation, the biosynthesis of photoprotective flavonoids is induced through carbon fixation, export of photosynthates, and an increase in cellular sugar content. Reactive oxygen species and phytohormones play a minor role, while sugar signaling is vital for the activation of anthocyanin biosynthesis.
Plants have evolved multiple strategies to cope with rapid changes in the environment. During high light (HL) acclimation, the biosynthesis of photoprotective flavonoids, such as anthocyanins, is induced. However, the exact nature of the signal and downstream factors for HL induction of flavonoid biosynthesis (FB) is still under debate. Here, we show that carbon fixation in chloroplasts, subsequent export of photosynthates by triose phosphate/phosphate translocator (TPT), and rapid increase in cellular sugar content permit the transcrip-tional and metabolic activation of anthocyanin biosynthesis during HL acclimation. In combination with ge-netic and physiological analysis, targeted and whole-transcriptome gene expression studies suggest that reactive oxygen species and phytohormones play only a minor role in rapid HL induction of the anthocyanin branch of FB. In addition to transcripts of FB, sugar-responsive genes showed delayed repression or induc-tion in tpt-2 during HL treatment, and a significant overlap with transcripts regulated by SNF1-related protein kinase 1 (SnRK1) was observed, including a central transcription factor of FB. Analysis of mutants with increased and repressed SnRK1 activity suggests that sugar-induced inactivation of SnRK1 is required for HL-mediated activation of anthocyanin biosynthesis. Our study emphasizes the central role of chloroplasts as sensors for environmental changes as well as the vital function of sugar signaling in plant acclimation.

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