相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Suillin: A mixed-type acetylcholinesterase inhibitor from Suillus luteus which is used by Saraguros indigenous, southern Ecuador
Jose Miguel Andrade et al.
PLOS ONE (2022)
Chemical Composition, Enantiomeric Distribution and Anticholinesterase and Antioxidant Activity of the Essential Oil of Diplosthephium juniperinum
Melissa Salinas et al.
PLANTS-BASEL (2022)
In silico and in vivo study of adulticidal activity from Ayapana triplinervis essential oils nano- emulsion against Aedes aegypti
Alex Bruno Lobato Rodrigues et al.
ARABIAN JOURNAL OF CHEMISTRY (2022)
Chemical and Biological Activity Profiling of Hedyosmum strigosum Todzia Essential Oil, an Aromatic Native Shrub from Southern Ecuador
Luis Cartuche et al.
PLANTS-BASEL (2022)
Variability of the Chemical Composition and Bioactivity between the Essential Oils Isolated from Male and Female Specimens of Hedyosmum racemosum (Ruiz & Pav.) G. Don
Eduardo Valarezo et al.
MOLECULES (2021)
Alzheimer's Disease, Inflammation, and the Role of Antioxidants
Benjamin Sinyor et al.
JOURNAL OF ALZHEIMERS DISEASE REPORTS (2020)
Ethnopharmacology, phytochemistry and pharmacology of the genus Hedyosmum (Chlorantaceae): A review
Matteo Radice et al.
JOURNAL OF ETHNOPHARMACOLOGY (2019)
Essential Oils as Antimicrobial Agents - Myth or Real Alternative?
Katarzyna Winska et al.
MOLECULES (2019)
Antimicrobial natural product research: A review from a South African perspective for the years 2009-2016
S. Van Vuuren et al.
JOURNAL OF ETHNOPHARMACOLOGY (2017)
Cytotoxic Effect and TLC Bioautography-Guided Approach to Detect Health Properties of Amazonian Hedyosmum sprucei Essential Oil
Alessandra Guerrini et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2016)
Constituents from Chloranthaceae plants and their biological activities
Manli Zhang et al.
HETEROCYCLIC COMMUNICATIONS (2016)
Acetylcholinesterase and butyrylcholinesterase inhibitory activity of Pinus species essential oils and their constituents
Marco Bonesi et al.
JOURNAL OF ENZYME INHIBITION AND MEDICINAL CHEMISTRY (2010)
Chemical composition and antimicrobial activity of Hedyosmum brasiliense Miq., Chloranthaceae, essential oil
Karoline Kirchner et al.
REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2010)
Comparison of ABTS, DPPH, FRAP, and ORAC assays for estimating antioxidant activity from guava fruit extracts
Kriengsak Thaipong et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2006)
Composition of the essential oils from leaves of two Hedyosmum spp. from Bolivia
D Lorenzo et al.
FLAVOUR AND FRAGRANCE JOURNAL (2003)
The hydrophilic and lipophilic contribution to total antioxidant activity
MB Arnao et al.
FOOD CHEMISTRY (2001)
Screening for acetylcholinesterase inhibitors from Amaryllidaceae using silica gel thin-layer chromatography in combination with bioactivity staining
IK Rhee et al.
JOURNAL OF CHROMATOGRAPHY A (2001)