相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Chemical profile οf Greek Arbutus unedo honey: biological properties
Konstantia Graikou et al.
JOURNAL OF APICULTURAL RESEARCH (2022)
Natural products modulating interleukins and other inflammatory mediators in tumor-bearing animals: A systematic review
Gopalsamy Rajiv Gandhi et al.
PHYTOMEDICINE (2022)
Genus Aloe as sources of antidiabetic, antihyperglycemic and hypoglycemic agents: A review
Mutiu Idowu Kazeem et al.
SOUTH AFRICAN JOURNAL OF BOTANY (2022)
Role of Chrononutrition in the Antihypertensive Effects of Natural Bioactive Compounds
Nestor Ibarz-Blanch et al.
NUTRIENTS (2022)
A review of ultrasound-assisted extraction for plant bioactive compounds: Phenolics, flavonoids, thymols, saponins and proteins
Ida Madiha Yusoff et al.
FOOD RESEARCH INTERNATIONAL (2022)
Pseudocereals: a novel source of biologically active peptides
Diego Morales et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2021)
Using differences in abiotic factors between seed origin and common garden sites to predict performance of Pacific madrone (Arbutus menziesii Pursh)
Renata Poulton Kamakura et al.
FOREST ECOLOGY AND MANAGEMENT (2021)
Modulation of human intestinal microbiota in a clinical trial by consumption of a β-d-glucan-enriched extract obtained from Lentinula edodes
Diego Morales et al.
EUROPEAN JOURNAL OF NUTRITION (2021)
Optimised statistical extraction of anthocyanins from Arbutus unedo L. fruits and preliminary supplementation assays in yoghurt
Yassine Benchikh et al.
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY (2021)
Oak trees (Quercus spp.) as a source of extracts with biological activities: A narrative review
Diego Morales
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2021)
Polyphenolic profile and biological properties of Arbutus unedo root extracts
Hanae Naceiri Mrabti et al.
EUROPEAN JOURNAL OF INTEGRATIVE MEDICINE (2021)
Moroccan Strawberry Tree (Arbutus unedo L.) Fruits: Nutritional Value and Mineral Composition
Zakaria Ait Lhaj et al.
FOODS (2021)
Comparative study of polyphenolic content and antioxidant capacity in fruits of Arbutus unedo, A. andrachne and their natural hybrid A.x andrachnoides
Konstantinos F. Bertsouklis et al.
NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA (2021)
DEVELOPMENT AND VALIDATION OF AN ANALYTICAL METHOD FOR CONDENSED TANNIN EXTRACTS OBTAINED FROM THE BARK OF FOUR TREE SPECIES USING HPLC
Faustino Ruiz-Aquino et al.
WOOD RESEARCH (2021)
Antibacterial activity of herbal extracts towards uropathogenic Enterococcus isolates as a natural approach in control of urinary tract infections
Ivica Dimkic et al.
JOURNAL OF HERBAL MEDICINE (2021)
Liver function and DNA integrity in hepatocytes of rats evaluated after treatments with strawberry tree (Arbutus unedo L.) water leaf extract and arbutin
Karlo Jurica et al.
DRUG AND CHEMICAL TOXICOLOGY (2020)
Contribution of Flavonoids and Iridoids to the Hypoglycaemic, Antioxidant, and Nitric Oxide (NO) Inhibitory Activities of Arbutus unedo L.
Maria Concetta Tenuta et al.
ANTIOXIDANTS (2020)
Antitumor Potential and Phytochemical Profile of Plants from Sardinia (Italy), a Hotspot for Biodiversity in the Mediterranean Basin
Concettina Cappadone et al.
PLANTS-BASEL (2020)
Supercritical fluid extraction of Arbutus unedo distillate residues - Impact of process conditions on antiproliferative response of extracts
A. M. R. C. Alexandre et al.
JOURNAL OF CO2 UTILIZATION (2020)
Optimization of amylomaltase for the synthesis of α-arbutin derivatives as tyrosinase inhibitors
Prakarn Rudeekulthamrong et al.
CARBOHYDRATE RESEARCH (2020)
Physicochemical, radical scavenging activity and sensory properties of a soft cheese fortified with Arbutus unedo L. extract
Manel Masmoudi et al.
FOOD BIOSCIENCE (2020)
Bifidobacterium β-Glucosidase Activity and Fermentation of Dietary Plant Glucosides Is Species and Strain Specific
Nikol Modrackova et al.
MICROORGANISMS (2020)
Impact of Aqueous Extract of Arbutus unedo Fruits on Limpets (Patella spp.) Pate during Storage: Proximate Composition, Physicochemical Quality, Oxidative Stability, and Microbial Development
Joaquina Pinheiro et al.
FOODS (2020)
Wild strawberry (Arbutus unedo): Phytochemical screening and antioxidant properties of fruits collected in northern Morocco
Hafssa El Cadi et al.
ARABIAN JOURNAL OF CHEMISTRY (2020)
Authentication of strawberry tree (Arbutus unedo L.) honeys from southern Europe based on compositional parameters and biological activities
Sandra Maria Oses et al.
FOOD BIOSCIENCE (2020)
Phytochemical Profile, Antiradical Capacity and α-Glucosidase Inhibitory Potential of Wild Arbutus unedo L. Fruits from Central Italy: A Chemometric Approach
Valentina Macchioni et al.
PLANTS-BASEL (2020)
Exploring Antioxidant Activity, Organic Acid, and Phenolic Composition in Strawberry Tree Fruits (Arbutus unedo L.) Growing in Morocco
Hafida Zitouni et al.
PLANTS-BASEL (2020)
Biological Potential of Fruit and Leaves of Strawberry Tree (Arbutus unedo L.) from Croatia
Jana Sic Zlabur et al.
MOLECULES (2020)
Correlations between Microbiota Bioactivity and Bioavailability of Functional Compounds: A Mini-Review
Emanuel Vamanu et al.
BIOMEDICINES (2020)
Stability of a cyanidin-3-O-glucoside extract obtained from Arbutus unedo L. and incorporation into wafers for colouring purposes
Cecilia Jimenez Lopez et al.
FOOD CHEMISTRY (2019)
Arbutus unedo L., (Ericaceae) inhibits intestinal glucose absorption and improves glucose tolerance in rodents
Hanae Naceiri Mrabti et al.
JOURNAL OF ETHNOPHARMACOLOGY (2019)
New Lectins from Mediterranean Flora. Activity against HT29 Colon Cancer Cells
Isabel Oliveira et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2019)
Strawberry tree honey as a new potential functional food. Part 1: Strawberry tree honey reduces colon cancer cell proliferation and colony formation ability, inhibits cell cycle and promotes apoptosis by regulating EGFR and MAPKs signaling pathways
Sadia Afrin et al.
JOURNAL OF FUNCTIONAL FOODS (2019)
Strawberry tree honey as a new potential functional food. Part 2: Strawberry tree honey increases ROS generation by suppressing Nrf2-ARE and NF-κB signaling pathways and decreases metabolic phenotypes and metastatic activity in colon cancer cells
Sadia Afrin et al.
JOURNAL OF FUNCTIONAL FOODS (2019)
Recovery of Natural Antioxidants from Agro-Industrial Side Streams through Advanced Extraction Techniques
Radu Claudiu Fierascu et al.
MOLECULES (2019)
Arbutus species (Ericaceae) as source of valuable bioactive products
Maria Concetta Tenuta et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2019)
CHEMICAL COMPOSITION, ANTIOXIDANT ACTIVITY AND MINERAL CONTENT OF ARBUTUS UNEDO (LEAVES AND FRUITS)
Noureddine Asmaa et al.
JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES (2019)
Chemical compounds as well as antioxidant and litholytic activities of Arbutus unedo L. leaves against calcium oxalate stones
Rabie Kachkoul et al.
JOURNAL OF INTEGRATIVE MEDICINE-JIM (2019)
In vitro safety assessment of the strawberry tree (Arbutus unedo L.) water leaf extract and arbutin in human peripheral blood lymphocytes
K. Jurica et al.
CYTOTECHNOLOGY (2018)
Recovery of bioactive compounds from Arbutus unedo L. fruits: Comparative optimization study of maceration/microwave/ultrasound extraction techniques
Bianca R. Albuquerque et al.
FOOD RESEARCH INTERNATIONAL (2018)
Exploring the nutraceutical potential and biological activities of Arbutus unedo L. (Ericaceae) fruits
Issam Ben Salem et al.
INDUSTRIAL CROPS AND PRODUCTS (2018)
Biosynthesis of Copper Oxide Nanoparticles and Their in vitro Cytotoxicity towards Nasopharynx Cancer (KB Cells) Cell Lines
Yanping Yu et al.
INTERNATIONAL JOURNAL OF PHARMACOLOGY (2018)
Arbutus unedo L.: From traditional medicine to potential uses in modern pharmacotherapy
Sandra Morgado et al.
JOURNAL OF ETHNOPHARMACOLOGY (2018)
Multi-elemental composition and antioxidant properties of strawberry tree (Arbutus unedo L.) honey from the coastal region of Croatia: Risk-benefit analysis
Blanka Tariba Lovakovic et al.
JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY (2018)
Arbutus unedo L. and Ocimum basilicum L. as sources of natural preservatives for food industry: A case study using loaf bread
Sallawi Takwa et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2018)
In vitro antiproliferative activity of selected medicinal plants from the North-West of Morocco on several cancer cell lines
Abdelhakim Bouyahya et al.
EUROPEAN JOURNAL OF INTEGRATIVE MEDICINE (2018)
High-pressure CO2 assisted extraction as a tool to increase phenolic content of strawberry-tree (Arbutus unedo) extracts
A. M. R. C. Alexandre et al.
JOURNAL OF CO2 UTILIZATION (2018)
Separation, Identification, and Antidiabetic Activity of Catechin Isolated from Arbutus unedo L. Plant Roots
Hanae Naceiri Mrabti et al.
PLANTS-BASEL (2018)
Strawberry-Tree Honey Induces Growth Inhibition of Human Colon Cancer Cells and Increases ROS Generation: A Comparison with Manuka Honey
Sadia Afrin et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2017)
Functional Teas from the Leaves of Arbutus unedo: Phenolic Content, Antioxidant Activity, and Detection of Efficient Radical Scavengers
Ioannis Erkekoglou et al.
PLANT FOODS FOR HUMAN NUTRITION (2017)
Evaluation of traditionally used medicinal plants for anticancer, antioxidant, anti-inflammatory and anti-viral (HPV-1) activity
D. Twilley et al.
SOUTH AFRICAN JOURNAL OF BOTANY (2017)
Revisiting the mechanisms of ACE inhibitory peptides from food proteins
Jianping Wu et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2017)
(Poly)phenol metabolites from Arbutus unedo leaves protect yeast from oxidative injury by activation of antioxidant and protein clearance pathways
Carolina Jardim et al.
JOURNAL OF FUNCTIONAL FOODS (2017)
Arbutin and its metabolite hydroquinone as the main factors in the antimicrobial effect of strawberry tree (Arbutus unedo L.) leaves
Karlo Jurica et al.
JOURNAL OF HERBAL MEDICINE (2017)
Assessment of the antiproliferative activity on murine melanoma cells of extracts from elicited cell suspensions of strawberry, strawberry tree, blackberry and red raspberry
C. Forni et al.
PLANT BIOSYSTEMS (2016)
Demography of the threatened endemic shrub, Arbutus pavarii, in the Al-Akhdar mountainous landscape of Libya
Hanan F. Kabiel et al.
JOURNAL OF FORESTRY RESEARCH (2016)
Antioxidant and anti-inflammatory activities of Arbutus unedo aqueous extract
Idir Moualek et al.
ASIAN PACIFIC JOURNAL OF TROPICAL BIOMEDICINE (2016)
Phenolic compounds, antioxidant and antibacterial activities of three Ericaceae from Algeria
Naima Guendouze-Bouchefa et al.
INDUSTRIAL CROPS AND PRODUCTS (2015)
Interactive effects of UV radiation and reduced precipitation on the seasonal leaf phenolic content/composition and the antioxidant activity of naturally growing Arbutus unedo plants
Nikolaos Nenadis et al.
JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY (2015)
Wild Arbutus unedo L. and Rubus ulmifolius Schott fruits are underutilized sources of valuable bioactive compounds with antioxidant capacity
Brigida Maria Ruiz-Rodriguez et al.
FRUITS (2014)
Arbutus unedo L.: Chemical and Biological Properties
Maria G. Miguel et al.
MOLECULES (2014)
Bioactivity of Different Enriched Phenolic Extracts of Wild Fruits from Northeastern Portugal: A Comparative Study
Rafaela Guimaraes et al.
PLANT FOODS FOR HUMAN NUTRITION (2014)
Antioxidant capacity and vasodilatory properties of Mediterranean food: The case of Cannonau wine, myrtle berries liqueur and strawberry-tree honey
Carlo Ignazio Giovanni Tuberoso et al.
FOOD CHEMISTRY (2013)
Antioxidant activities of eight Algerian plant extracts and two essential oils
Bakchiche Boulanouar et al.
INDUSTRIAL CROPS AND PRODUCTS (2013)
Antioxidant activity, quality parameters and mineral content of Portuguese monofloral honeys
Andreia Alves et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2013)
Mediterranean Berries as Inhibitors of Lipid Oxidation in Porcine Burger Patties Subjected to Cooking and Chilled Storage
Rui Ganhao et al.
JOURNAL OF INTEGRATIVE AGRICULTURE (2013)
Application of Natural Antioxidants from Strawberry Tree (Arbutus unedo L.) and Dog Rose (Rosa canina L.) to Frankfurters Subjected to Refrigerated Storage
Monica Armenteros et al.
JOURNAL OF INTEGRATIVE AGRICULTURE (2013)
Antimicrobial activity phytochemical screening of Arbutus unedo L.
Mohamed El Amine Dib et al.
JOURNAL OF SAUDI CHEMICAL SOCIETY (2013)
Extra- and intracellular antimycobacterial activity of Arbutus unedo L.
Asmae El Ouarti et al.
AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH (2012)
Effects of hot air and freeze drying methods on antioxidant activity, colour and some nutritional characteristics of strawberry tree (Arbutus unedo L) fruit
H. H. Orak et al.
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL (2012)
Arbutus unedo L. leaves as source of phytochemicals with bioactive properties
Ricardo Malheiro et al.
INDUSTRIAL CROPS AND PRODUCTS (2012)
Comparative antihemolytic and radical scavenging activities of strawberry tree (Arbutus unedo L.) leaf and fruit
Lidia Mendes et al.
FOOD AND CHEMICAL TOXICOLOGY (2011)
Antioxidant profile of strawberry tree honey and its marker homogentisic acid in several models of oxidative stress
Antonella Rosa et al.
FOOD CHEMISTRY (2011)
Influence of strawberry tree (Arbutus unedo L.) fruit ripening stage on chemical composition and antioxidant activity
Ivo Oliveira et al.
FOOD RESEARCH INTERNATIONAL (2011)
Strawberry-tree, blackthorn and rose fruits: Detailed characterisation in nutrients and phytochemicals with antioxidant properties
Lillian Barros et al.
FOOD CHEMISTRY (2010)
Antidiabetic effect of some medicinal plants of Oriental Morocco in neonatal non-insulin-dependent diabetes mellitus rats
Mohamed Bnouham et al.
HUMAN & EXPERIMENTAL TOXICOLOGY (2010)
Chemical composition, antioxidant activities and total phenolic content of Arbutus andrachne L. (Fam. Ericaceae) (the Greek strawberry tree) fruits from Turkey
Sedat Serce et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2010)
Protein oxidation in emulsified cooked burger patties with added fruit extracts: Influence on colour and texture deterioration during chill storage
Rui Ganhao et al.
MEAT SCIENCE (2010)
Bioactive extracts from Cistus ladanifer and Arbutus unedo L.
Daniela Andrade et al.
INDUSTRIAL CROPS AND PRODUCTS (2009)
Aqueous extract of Arbutus unedo inhibits STAT1 activation in human breast cancer cell line MDA-MB-231 and human fibroblasts through SHP2 activation
S. Mariotto et al.
MEDICINAL CHEMISTRY (2008)
Protective effect of Arbutus unedo aqueous extract in carrageenan-induced lung inflammation in mice
Sofia Mariotto et al.
PHARMACOLOGICAL RESEARCH (2008)
Antiaggregant effects of Arbutus unedo extracts in human platelets
Mohammed El Haouari et al.
JOURNAL OF ETHNOPHARMACOLOGY (2007)
Effects of extracts and Tannins from Arbutus unedo leaves on rat platelet aggregation
H Mekhfi et al.
PHYTOTHERAPY RESEARCH (2006)
Tannins and catechin gallate mediate the vasorelaxant effect of Arbutus unedo on the rat isolated aorta
A Legssyer et al.
PHYTOTHERAPY RESEARCH (2004)
Arbutus unedo induces endothelium-dependent relaxation of the isolated rat aorta
A Ziyyat et al.
PHYTOTHERAPY RESEARCH (2002)