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Synergistic effect of phytochemicals in combination with hypoglycemic drugs on glucose uptake in myotubes
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PHYTOMEDICINE (2009)
Synergy research: Approaching a new generation of phytopharmaceuticals
H. Wagner et al.
PHYTOMEDICINE (2009)
CB Receptor Ligands from Plants
Rudolf Bauer et al.
CURRENT TOPICS IN MEDICINAL CHEMISTRY (2008)
The antimicrobial effect of thyme essential oil, nisin, and their combination against Listeria monocytogenes in minced beef during refrigerated storage
N. Solomakos et al.
FOOD MICROBIOLOGY (2008)
Potentiating effect of β-caryophyllene on anticancer activity of α-humulene, isocaryophyllene and paclitaxel
Jean Legault et al.
JOURNAL OF PHARMACY AND PHARMACOLOGY (2007)
Antimicrobial activity of limonene enantiomers and 1,8-cineole alone and in combination
S. F. Van Vuuren et al.
FLAVOUR AND FRAGRANCE JOURNAL (2007)
Antiinflammatory effects of a combined herbal preparation (RAH13) of Phellodendron amurense and Coptis chinensis in animal models of inflammation
Eun-Kyung Park et al.
PHYTOTHERAPY RESEARCH (2007)
Rational conversion of substrate and product specificity in a Salvia monoterpene synthase:: Structural insights into the evolution of terpene synthase function
Sotirios C. Kampranis et al.
PLANT CELL (2007)
Synergism and antagonism between quercetin and other chain-breaking antioxidants in lipid systems of increasing structural organisation
Eleonora Miquel Becker et al.
FOOD CHEMISTRY (2007)
Chemical composition and antibacterial activity of the essential oil and the gum of Pistacia lentiscus var. chia
C Koutsoudaki et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
In vivo antimalarial activity of essential oils from Cymbopogon citratus and Ocimum gratissimum on mice infected with Plasmodium berghei
F Tchoumbougnang et al.
PLANTA MEDICA (2005)
Antioxidant activity of phenolic compounds in 2,2′-azobis (2-amidinopropane) dihydrochloride (AAPH)-induced oxidation:: Synergistic and antagonistic effects
MN Peyrat-Maillard et al.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2003)
Synergistic and antagonistic interactions of anticholinesterase terpenoids in Salvia lavandulaefolia essential oil
S Savelev et al.
PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR (2003)
Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil
KA Hammer et al.
JOURNAL OF APPLIED MICROBIOLOGY (2003)
Antimicrobial and antioxidant activity of the essential oil and methanol extracts of Thymus pectinatus Fisch et Mey. var. pectinatus (Lamiaceae)
G Vardar-Unlu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)
Antimicrobial activity of individual and mixed fractions of dill, cilantro, coriander and eucalyptus essential oils
PJ Delaquis et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2002)
Synergistic in vitro antimalarial activity of plant extracts used as traditional herbal remedies in Mali
N Azas et al.
PARASITOLOGY RESEARCH (2002)
The effect of the oil of Agastache rugosa O. Kuntze and three of its components on human cancer cell lines
MH Kim et al.
JOURNAL OF ESSENTIAL OIL RESEARCH (2001)