期刊
ANIMALS
卷 12, 期 22, 页码 -出版社
MDPI
DOI: 10.3390/ani12223094
关键词
secretory immunoglobulin A; short-chain fatty acids; gastrointestinal tract; Cyathostomum; mucosal immunity
资金
- Wroclaw University of Environmental and Life Sciences
- [N060/0021/20]
- [2020/04/X/NZ6/02146]
The defense effect of the gastrointestinal mucosa in horses is influenced by various factors, including the composition and metabolic activity of the microbiome, as well as the presence of parasites. Microbiome diversity is correlated with the production of immunoglobulin A, and a specific bacteria phylum in horses is negatively correlated with fecal egg count.
Simple Summary The defense effect of the gastrointestinal mucosa in horses, as well as in other mammals, is an extremely complex process and is dependent on many parameters. Mutual communication between the host and the microbiome is essential for intestinal mucosa homeostasis. In horses, in the described system, constant exposure to nematode eggs infection is also important. The presented studies showed the existence of significant relationships between the host response and composition and metabolic activity of microbiome as well as the presence of small parasites in the digestive tract of horses. Greater microbiome diversity correlates with greater production of the neutralizing immunoglobulin A, and a key commensal bacteria phylum in horses, Firmicutes, is negatively correlated with fecal egg count. The defensive function of the intestinal mucosa depends both on the ability to secrete immunoglobulin A and communication with the mucus microbiome. In horses, the functioning of this system is also influenced by the presence of nematode eggs. Feces collected from healthy horses were examined to determine the fecal egg count, immunoglobulin A level (ELISA), microbiome composition (Next-Generation Sequencing, NGS, V3-V4 and V7-V9 hypervariable regions of the 16S rRNA gene analysis and short-chain fatty acid (SCFA) production ((high-performance liquid chromatography, HPLC). In the taxonomic analysis within the phylum, the following order of dominance was found: Firmicutes, Bacteroidota, Verrucomicrobiota and Fibrobacterota. The coefficient of phylogenetic diversity of the microbiome positively correlated with both secretory immunoglobulin A (SIgA) [mu g/g of feces] (p = 0.0354, r = 0.61) and SIgA [mu g/mg of fecal protein] (p = 0.0382, r = 0.6) and with the number of Cyathostomum eggs (p = 0.0023, r = 0.79). Important components of the key microbiome in horses, such as phylum Proteobacteria and species Ruminococcus flavefaciens, were positively correlated with the fecal SIgA (p < 0.05). All the obtained results indicate the existence of significant relationships between the host response (SIgA production) and composition and SCFA production in the microbiome as well as the presence of small strongyles in the digestive tract of horses.
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