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Neuroprotective Effects of Agri-Food By-Products Rich in Phenolic Compounds

NUTRIENTS (2023)

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Apple Peel and Flesh Contain Pro-neurogenic Compounds

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INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2021)

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y Memory-Enhancing Effect of a Phytosome Containing the Combined Extract of Mulberry Fruit and Ginger in an Animal Model of Ischemic Stroke with Metabolic Syndrome

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The Effect of Sacred Lotus (Nelumbo nucifera) and Its Mixtures on Phenolic Profiles, Antioxidant Activities, and Inhibitions of the Key Enzymes Relevant to Alzheimer's Disease

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Catechol-Type Flavonoids from the Branches of Elaeagnus glabra f. oxyphylla Exert Antioxidant Activity and an Inhibitory Effect on Amyloid-β Aggregation

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Targeting apoptosis and autophagy following spinal cord injury: Therapeutic approaches to polyphenols and candidate phytochemicals

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Olive Leaves and Hibiscus Flowers Extracts-Based Preparation Protect Brain from Oxidative Stress-Induced Injury

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Merging the Multi-Target Effects of Phytochemicals in Neurodegeneration: From Oxidative Stress to Protein Aggregation and Inflammation

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Anti-Parkinson's disease activity of phenolic acids from Eucommia ulmoides Oliver leaf extracts and their autophagy activation mechanism

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Mitochondria in Neuroprotection by Phytochemicals: Bioactive Polyphenols Modulate Mitochondrial Apoptosis System, Function and Structure

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Continual Treatment with the Peels of Citrus kawachiensis (Kawachi Bankan) Protects against Dopaminergic Neuronal Cell Death in a Lipopolysaccharide-Induced Model of Parkinson’s Disease

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Molecular Docking and Cognitive Impairment Attenuating Effect of Phenolic Compound Rich Fraction of Trianthema portulacastrum in Scopolamine Induced Alzheimer's Disease Like Condition

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Review Cell Biology

Oxidative Stress in Neurodegenerative Diseases: From a Mitochondrial Point of View

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Neuroprotective effect of jucara (Euterpe edulis Martius) fruits extracts against glutamate-induced oxytosis in HT22 hippocampal cells

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Neuroprotective Effects of Methanolic Extract of Avocado Persea americana (var. Colinred) Peel on Paraquat-Induced Locomotor Impairment, Lipid Peroxidation and Shortage of Life Span in Transgenic knockdown Parkin Drosophila melanogaster

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Promotion of Mitochondrial Biogenesis via Activation of AMPK-PGC1&x251; Signaling Pathway by Ginger (Zingiber officinale Roscoe) Extract, and Its Major Active Component 6-Gingerol

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Oleuropein derivatives from olive fruit extracts reduce -synuclein fibrillation and oligomer toxicity

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Suppression, disaggregation, and modulation of γ-Synuclein fibrillation pathway by green tea polyphenol EGCG

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Review Clinical Neurology

Neuroprotection of multifunctional phytochemicals as novel therapeutic strategy for neurodegenerative disorders: antiapoptotic and antiamyloidogenic activities by modulation of cellular signal pathways

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The peel of Citrus kawachiensis (kawachi bankan) ameliorates microglial activation, tau hyper-phosphorylation, and suppression of neurogenesis in the hippocampus of senescence-accelerated mice

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Neuroprotective effect of Citrus kawachiensis (Kawachi Bankan) peels, a rich source of naringin, against global cerebral ischemia/reperfusion injury in mice

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Suppressive effects of the peel of Citrus kawachiensis (Kawachi Bankan) on astroglial activation, tau phosphorylation, and inhibition of neurogenesis in the hippocampus of type 2 diabetic db/db mice

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Inhibition of protein misfolding and aggregation by natural phenolic compounds

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Multiple pharmacological activities of Caesalpinia crista against aluminium-induced neurodegeneration in rats: Relevance for Alzheimer's disease

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Natural Products for Drug Discovery in the 21st Century: Innovations for Novel Drug Discovery

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Excitotoxicity in the pathogenesis of neurological and psychiatric disorders: Therapeutic implications

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Lychee Seed Fraction Inhibits Aβ(1-42)-Induced Neuroinflammation in BV-2 Cells via NF-κB Signaling Pathway

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Polyphenols Derived from Lychee Seed Suppress A beta (1-42)-Induced Neuroinflammation

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The beneficial effects of dietary grape supplementation on improving cognitive deficits in APP/PS1 double transgenic mice

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In vitro antioxidant activities and inhibitory effects of phenolic extract of Senecio biafrae (Oliv and Hiern) against key enzymes linked with type II diabetes mellitus and Alzheimer's disease

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The Potential Use of Plant Natural Products and Plant Extracts with Antioxidant Properties for the Prevention/Treatment of Neurodegenerative Diseases: In Vitro, In Vivo and Clinical Trials

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Flavonoid-Rich Ethanol Extract from the Leaves of Diospyros kaki Attenuates D-Galactose-Induced Oxidative Stress and Neuroinflammation-Mediated Brain Aging in Mice

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Review Neurosciences

Phenolic Compounds Characteristic of the Mediterranean Diet in Mitigating Microglia-Mediated Neuroinflammation

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FRONTIERS IN CELLULAR NEUROSCIENCE (2018)

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Role of Microglia TLRs in Neurodegeneration

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Mango leaf extract improves central pathology and cognitive impairment in a type 2 diabetes mouse model

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Olive polyphenols: new promising agents to combat aging-associated neurodegeneration

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EXPERT REVIEW OF NEUROTHERAPEUTICS (2017)

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Olive polyphenols: new promising agents to combat aging-associated neurodegeneration

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Mulberry fruit ameliorates Parkinson's-disease-related pathology by reducing α-synuclein and ubiquitin levels in a 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine/probenecid model

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Review Cell Biology

Oxidative Stress in Neurodegenerative Diseases: From Molecular Mechanisms to Clinical Applications

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OXIDATIVE MEDICINE AND CELLULAR LONGEVITY (2017)

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The Neuroprotective Effects of Phenolic Acids: Molecular Mechanism of Action

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Lychee Seed Saponins Improve Cognitive Function and Prevent Neuronal Injury via Inhibiting Neuronal Apoptosis in a Rat Model of Alzheimer's Disease

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Article Nutrition & Dietetics

Inhibitory Effect of Lychee Seed Saponins on Apoptosis Induced by Aβ25-35 through Regulation of the Apoptotic and NF-κB Pathways in PC12 Cells

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Methanolic Extract of Papaya Leaves Shows Neuroprotective Effect

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Polyphenols journey through blood-brain barrier towards neuronal protection

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Role of neuroinflammation in neurodegenerative diseases

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An overview on the role of dietary phenolics for the treatment of cancers

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Consumption of fig fruits grown in Oman can improve memory, anxiety, and learning skills in a transgenic mice model of Alzheimer's disease

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Article Cell Biology

Neuroprotection of Grape Seed Extract and Pyridoxine against Triton-Induced Neurotoxicity

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OXIDATIVE MEDICINE AND CELLULAR LONGEVITY (2016)

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Article Multidisciplinary Sciences

Neuroprotective Effects of Pomegranate Peel Extract after Chronic Infusion with Amyloid-β Peptide in Mice

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Neurodegeneration: From cellular concepts to clinical applications

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The Ubiquitin-Proteasome System: Potential Therapeutic Targets for Alzheimer's Disease and Spinal Cord Injury

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Resveratrol induces autophagy by directly inhibiting mTOR through ATP competition

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SCIENTIFIC REPORTS (2016)

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Bioactive polyphenol interactions with β amyloid: a comparison of binding modelling, effects on fibril and aggregate formation and neuroprotective capacity

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Review Biochemistry & Molecular Biology

Neuroprotective action of resveratrol

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BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE (2015)

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Chlorogenic acid, a polyphenol in coffee, protects neurons against glutamate neurotoxicity

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Article Biochemistry & Molecular Biology

Dietary Supplementation of Walnut Partially Reverses 1-Methyl-4-phenyl-1,2,3,6-tetrahydropyridine Induced Neurodegeneration in a Mouse Model of Parkinson's Disease

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NEUROCHEMICAL RESEARCH (2015)

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Review Neurosciences

NF-kappaB Signaling Pathways in Neurological Inflammation: A Mini Review

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FRONTIERS IN MOLECULAR NEUROSCIENCE (2015)

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Article Multidisciplinary Sciences

Long-Term Dietary Supplementation of Pomegranates, Figs and Dates Alleviate Neuroinflammation in a Transgenic Mouse Model of Alzheimer's Disease

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Article Biochemistry & Molecular Biology

Dose-dependent functionality and toxicity of green tea polyphenols in experimental rodents

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ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2014)

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Article Cell Biology

Oleuropein, an Anti-oxidant Polyphenol Constituent of Olive Promotes α-Secretase Cleavage of the Amyloid Precursor Protein (AβPP)

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Review Clinical Neurology

Natural Compounds May Open New Routes to Treatment of Amyloid Diseases

Jan Bieschke

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Mechanisms Underlying Inflammation in Neurodegeneration

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Antioxidant and anticancer activities of 8-hydroxypsoralen isolated from wampee [Clausena lansium (Lour.) Skeels] peel

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Article Medicine, Research & Experimental

Protective effect of curcumin against intracerebral streptozotocin induced impairment in memory and cerebral blood flow

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Review Neurosciences

Oxidative stress in Alzheimer disease: A possibility for prevention

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HPLC-DAD-ESI-MS/MS analysis and antioxidant activities of nonanthocyanin phenolics in mulberry (Morus alba L.)

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Article Neurosciences

Grape-derived polyphenolics prevent Aβ oligomerization and attenuate cognitive deterioration in a mouse model of Alzheimer's disease

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15d-PGJ2 stimulates HO-1 expression through p38 MAP kinase and Nrf-2 pathway in rat vascular smooth muscle cells

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Chemical and antioxidative assessment of dietary turnip (Brassica rapa var. rapa L.)

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Review Biochemistry & Molecular Biology

Inhibition of amyloid fibril formation by polyphenols: Structural similarity and aromatic interactions as a common inhibition mechanism

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