4.7 Article

Probiotic Bifidobacterium longum BB68S Improves Cognitive Functions in Healthy Older Adults: A Randomized, Double-Blind, Placebo-Controlled Trial

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NUTRIENTS
卷 15, 期 1, 页码 -

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MDPI
DOI: 10.3390/nu15010051

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probiotic; cognitive function; healthy older adults; gut microbiota

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This study investigated the effect of Bifidobacterium longum BB68S on cognitive functions in healthy older adults without cognitive impairment. The results showed that BB68S significantly improved cognitive functions, especially in areas such as immediate memory, visuospatial/constructional ability, attention, and delayed memory. Additionally, BB68S also had a beneficial regulatory effect on the participants' gut microbiota by increasing the abundance of beneficial bacteria and decreasing the abundance of bacteria related to cognitive impairment. This study supports probiotics as a strategy to promote healthy aging and advance cognitive aging research.
Probiotics could improve cognitive functions in patients with neurological disorders such as Alzheimer's disease, but the effects on cognitive function in healthy older adults without cognitive impairment need further study. The purpose of this study was to investigate the effect of Bifidobacterium longum BB68S (BB68S) on cognitive functions among healthy older adults without cognitive impairment. A randomized, double-blind, placebo-controlled trial was conducted with 60 healthy older adults without cognitive impairment who were divided into probiotic or placebo groups and required to consume either a sachet of probiotic (BB68S, 5 x 10(10) CFU/sachet) or placebo once daily for 8 weeks. The Montreal Cognitive Assessment (MoCA) was used as an inclusion screening tool to screen elderly participants with healthy cognitive function in our study, and the Repeatable Battery for the Assessment of Neuropsychological Status (RBANS) was used to assess cognitive function in subjects before and after intervention as an assessment tool. BB68S significantly improved subjects' cognitive functions (total RBANS score increased by 18.89 points after intervention, p < 0.0001), especially immediate memory, visuospatial/constructional, attention, and delayed memory domains. BB68S intervention increased the relative abundances of beneficial bacteria Lachnospira, Bifidobacterium, Dorea, and Cellulosilyticum, while decreasing those of bacteria related to cognition impairment, such as Collinsella, Parabacteroides, Tyzzerella, Bilophila, unclassified_c_Negativicutes, Epulopiscium, Porphyromonas, and Granulicatella. In conclusion, BB68S could improve cognitive functions in healthy elderly adults without cognitive impairment, along with having beneficial regulatory effects on their gut microbiota. This study supports probiotics as a strategy to promote healthy aging and advances cognitive aging research.

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