4.7 Article

Electrochemical detection of methyl parathion using calix[6]arene/bismuth ferrite/multiwall carbon nanotube-modified fluorine-doped tin oxide electrode

期刊

MICROCHIMICA ACTA
卷 189, 期 12, 页码 -

出版社

SPRINGER WIEN
DOI: 10.1007/s00604-022-05562-5

关键词

Multiwall carbon nanotube; Bismuth ferrite; Calixarene; Methyl parathion; Electrochemical sensor; Cyclic voltammetry

资金

  1. Science Achievement Scholarship of Thailand (SAST)
  2. Materials Chemistry Research Center (MCRC)
  3. Center of Excellence for Innovation in Chemistry (PERCH-CIC)
  4. Office of the Higher Education Commission, Ministry of Education, Thailand
  5. NSRF via Program Management Unit for Human Resources & Institutional Development, Research and Innovation

向作者/读者索取更多资源

In this study, a highly sensitive electrochemical sensor was fabricated for the detection of methyl parathion. The sensor showed low detection limit and high electrochemical sensitivity, and was successfully applied for the detection of methyl parathion in vegetables and fruits.
A highly sensitive electrochemical sensor using a calix[6]arene/bismuth ferrite/multiwall carbon nanotube-modified fluorinedoped tin oxide electrode (CA6/BFO/MWCNTs/FTO) was fabricated for the detection of methyl parathion. The MWCNTs, BFO, and CA6 were consecutively cast onto the FTO electrode surface to enhance the surface area, electron transfer, and selectivity of sensors. The electrochemical behavior of CA6/BFO/MWCNTs/FTO was studied via cyclic voltammetry and electrochemical impedance spectroscopy. MP was detected via cyclic voltammetry in a phosphate buffer solution at pH 7.0. The working principle of the sensor involves a linear decrease in the anodic peak current of BFO with increasing MP concentration. The linear working ranges are 0.005-0.05 nM and 0.07-1.5 nM. The CA6/BFO/MWCNTs/FTO sensor provides a low detection limit (S/N= 3) of 5 pM and a high electrochemical sensitivity of 1.23 A mu M-1 cm(-2). The fabricated sensor was successfully applied to assess the presence and amount of MP in vegetables and fruits (recoveries of 82.0106.8%), with results comparable to high-performance liquid chromatography.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据