期刊
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY
卷 145, 期 2, 页码 1053-1061出版社
AMER CHEMICAL SOC
DOI: 10.1021/jacs.2c10625
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Peptides are increasingly important as pharmaceutical targets, and there is a critical need for efficient and green methods for their preparation. The lack of an industrially viable peptide desulfurization method has been a key deficiency in the synthetic toolbox. This study presents a phosphine-only photodesulfurization method that is clean, high-yielding, and requires minimal amounts of phosphine, providing complete control to the chemist.
Peptides are steadily gaining importance as pharmaceutical targets, and efficient, green methods for their preparation are critically needed. A key deficiency in the synthetic toolbox is the lack of an industrially viable peptide desulfurization method. Without this tool, the powerful native chemical ligation reaction typically used to assemble polypeptides and proteins remains out of reach for industrial preparation of drug targets. Current desulfurization methods require very large excesses of phosphine reagents and thiol additives or low-abundance metal catalysts. Here, we report a phosphine-only photodesulfurization (POP) using near-UV light that is clean, high-yielding, and requires as little as 1.2 equiv phosphine. The user-friendly reaction gives complete control to the chemist, allowing solvent and reagent selection based on starting material and phosphine solubility. It can be conducted in a range of solvents, including water or buffers, on protected or unprotected peptides, in low or high dilution and on gram scale. Oxidation prone amino acids, pi-bonds, aromatic rings, thio-aminal linkages, thioesters, and glycans are all stable to the POP reaction. We highlight the utility of this approach for desulfurization of industrially relevant targets including cyclic peptides and glucagon-like peptide 1 (GLP-1(7-36)). The method is also compatible with NCL buffer, and we highlight the robustness of the approach through the one-pot disulfide reduction/multidesulfurization of linaclotide, aprotinin, and wheat protein.
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