相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Selected dietary (poly)phenols inhibit periodontal pathogen growth and biofilm formation
Muhammad Shahzad et al.
FOOD & FUNCTION (2015)
Inhibition of biofilm development of uropathogens by curcumin - An anti-quorum sensing agent from Curcuma longa
Issac Abraham Sybiya Vasantha Packiavathy et al.
FOOD CHEMISTRY (2014)
Utilising polyphenols for the clinical management of Candida albicans biofilms
Muhammad Shahzad et al.
INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS (2014)
In vitro efficacy of curcumin on Trichomonas vaginalis
Benjamin Wachter et al.
WIENER KLINISCHE WOCHENSCHRIFT (2014)
In Vitro Synergistic Effect of Curcumin in Combination with Third Generation Cephalosporins against Bacteria Associated with Infectious Diarrhea
Nishanth Kumar Sasidharan et al.
BIOMED RESEARCH INTERNATIONAL (2014)
Curcumin reduces Streptococcus mutans biofilm formation by inhibiting sortase A activity
Ping Hu et al.
ARCHIVES OF ORAL BIOLOGY (2013)
Risk factors for periodontal disease
Robert J. Genco et al.
PERIODONTOLOGY 2000 (2013)
Anticandidal activity of curcumin and methyl cinnamaldehyde
Neelofar Khan et al.
FITOTERAPIA (2012)
Antimicrobial Activity of Curcumin against Helicobacter pylori Isolates from India and during Infections in Mice
Ronita De et al.
ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2009)
Identification of the Binding Domain of Streptococcus oralis Glyceraldehyde-3-Phosphate Dehydrogenase for Porphyromonas gingivalis Major Fimbriae
Hideki Nagata et al.
INFECTION AND IMMUNITY (2009)
Curcumin as a promising antifungal of clinical interest
C. V. B. Martins et al.
JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY (2009)
Effect of eucalyptus extract chewing gum on periodontal health: A double-masked, randomized trial
Hideki Nagata et al.
JOURNAL OF PERIODONTOLOGY (2008)
Inhibitory effects of macrocarpals on the biological activity of Porphyromonas gingivalis and other periodontopathic bacteria
H Nagata et al.
ORAL MICROBIOLOGY AND IMMUNOLOGY (2006)
Curcumin suppresses growth of head and neck squamous cell carcinoma
MM LoTempio et al.
CLINICAL CANCER RESEARCH (2005)
Chemopreventive and therapeutic effects of curcumin
A Duvoix et al.
CANCER LETTERS (2005)
Inhibitory effect of green tea catechins on cysteine proteinases in Porphyromonas gingivalis
M Okamoto et al.
ORAL MICROBIOLOGY AND IMMUNOLOGY (2004)
Glyceraldehyde-3-phosphate dehydrogenase of Streptococcus oralis functions as a coadhesin for Porphyromonas gingivalis major fimbriae
K Maeda et al.
INFECTION AND IMMUNITY (2004)
Inhibition of growth and survival of human head and neck squamous cell carcinoma cells by curcumin via modulation of nuclear factor-κB signaling
S Aggarwal et al.
INTERNATIONAL JOURNAL OF CANCER (2004)
Oral streptococcal glyceraldehyde-3-phosphate dehydrogenase mediates interaction with Porphyromonas gingivalis fimbriae
K Maeda et al.
MICROBES AND INFECTION (2004)
Inhibitory effects of green tea catechins on protein tyrosine phosphatase in Prevotella intermedia
M Okamoto et al.
ORAL MICROBIOLOGY AND IMMUNOLOGY (2003)
A pilot study on antiplaque effects of mastic chewing gum in the oral cavity
K Takahashi et al.
JOURNAL OF PERIODONTOLOGY (2003)
Safety and anti-inflammatory activity of curcumin:: A component of tumeric (Curcuma longa)
N Chainani-Wu
JOURNAL OF ALTERNATIVE AND COMPLEMENTARY MEDICINE (2003)
Prevalence of specific genotypes of Porphyromonas gingivalis fimA and periodontal health status
A Amano et al.
JOURNAL OF DENTAL RESEARCH (2000)
Curcumin, an antioxidant and anti-inflammatory agent, induces heme oxygenase-1 and protects endothelial cells against oxidative stress
R Motterlini et al.
FREE RADICAL BIOLOGY AND MEDICINE (2000)