☆ 4.7 Review

Magnetic Nanoseparation Technology for Efficient Control of Microorganisms and Toxins in Foods: A Review

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2022)

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Summary: A new detection system using magnetic separation, MPCR, and CE technologies was developed to simultaneously detect four foodborne pathogens. The combination of magnetic separation, MPCR, and CE greatly increased detection sensitivity, with a detection limit for bacterial DNA of 10(-5)-10(-7)ng mu L-1. This technique showed good sensitivity and specificity in detecting bacteria in food samples, without the need for time-consuming enrichment cultures.

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Article Chemistry, Applied

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Article Chemistry, Multidisciplinary

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Article Spectroscopy

Rapid and selective detection of Bacillus cereus in food using cDNA-based up-conversion fluorescence spectrum copy and aptamer modified magnetic separation

Hanyu Zheng et al.

Summary: A sensitive luminescent bioassay for the detection of Bacillus cereus (B. cereus) was established using up-conversion fluorescence and magnetic separation technology. The method showed good quantitative ability and high specificity for B. cereus, with good reproducibility and stability.

SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY (2022)

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Review Chemistry, Analytical

Advances in nanomaterial-based microfluidic platforms for on-site detection of foodborne bacteria

Yuting Shang et al.

Summary: This review provides an overview of the application of microfluidic chips in detecting foodborne bacteria using different nanomaterials. The combination of nanomaterials with microfluidics improves the detection efficiency and sensitivity. The challenges in translating scientific research into product development are discussed, along with perspectives on future technological directions and potential applications.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2022)

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Review Food Science & Technology

Recent Progress in Rapid Determination of Mycotoxins Based on Emerging Biorecognition Molecules: A Review

Yanru Wang et al.

Summary: This review discusses the recent progress in the development of reliable bioreceptor-based analytical methods for mycotoxins by generating native biomolecules and new bioinspired materials. It presents an overview of different biorecognition molecules and their applications, as well as highlighting the commercial availability and future challenges in this field.

TOXINS (2022)

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Review Chemistry, Analytical

Current Methods for Extraction and Concentration of Foodborne Bacteria with Glycan-Coated Magnetic Nanoparticles: A Review

Emma Dester et al.

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Article Chemistry, Analytical

Electrochemical Detection of Waterborne Bacteria Using Bi-Functional Magnetic Nanoparticle Conjugates

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Autonomous Treatment of Bacterial Infections in Vivo Using Antimicrobial Micro- and Nanomotors

Xavier Arque et al.

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Leina Dou et al.

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Review Biotechnology & Applied Microbiology

Antimicrobial peptides: Promising alternatives over conventional capture ligands for biosensor-based detection of pathogenic bacteria

M. Amirul Islam et al.

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A Dual-Recognition Strategy for Staphylococcus aureus Detection Using Teicoplanin-Modified Magnetic Nanoparticles and IgG-Functionalized Quantum Dots

Jin Huang et al.

Summary: A novel sandwich strategy based on dual recognition by teicoplanin and IgG was developed for rapid separation and identification of Staphylococcus aureus. The strategy showed high efficiency, specificity, and sensitivity in detecting target bacteria in spiked foods, making it a potential tool for food safety monitoring.

FOOD ANALYTICAL METHODS (2022)

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Article Food Science & Technology

Recovery of Pasteurization-Resistant Vibrio parahaemolyticus from Seafoods Using a Modified, Two-Step Enrichment

Guadalupe Meza et al.

Summary: Persistent Vibrio-parahaemolyticus-associated vibriosis cases, attributed, in part, to the inefficient techniques for detecting viable-but-non-culturable (VBNC) Vibrio pathogens and the ingestion of undercooked seafood, is the leading cause of bacterial seafood-borne outbreaks, hospitalizations, and deaths in the United States. The effect of extreme heat processing on Vibrio biology and its potential food safety implication has been underexplored. In the present work, environmental samples from the wet market, lagoon, and estuarine environments were analyzed for V. parahaemolyticus recovery using a modified, temperature-dependent, two-step enrichment method followed by culture-based isolation, phenotype, and genotype characterizations. The work recovered novel strains (30% of 12 isolates) of V. parahaemolyticus from prolonged-heat-processing conditions (80 degrees C, 20 min), as confirmed by 16S rDNA bacterial identification. Select strains, VHT1 and VHT2, were determined to be hemolysis- and urease-positive pathogens. PCR analyses of chromosomal DNA implicated the tdh-independent, tlh-associated hemolysis in these strains. Both strains exhibited significant, diverse antibiotic profiles (p < 0.05). Turbidimetric and viable count assays revealed the pasteurization-resistant V. parahaemolyticus VHT1/VHT2 (62 degrees C, 8 h). These findings disclose the efficiency of Vibrio extremist recovery by the modified, two-step enrichment technique and improve knowledge of Vibrio biology essential to food safety reformation.

FOODS (2022)

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Rapid enrichment and detection of Staphylococcus aureus in milk using polyethyleneimine functionalized magnetic nanoparticles

Fangbin Xiao et al.

Summary: This study developed a method based on magnetic nanoparticles and recombinase aided amplification for rapid capture and detection of Staphylococcus aureus in food samples. The method has low cost, short detection time, and high sensitivity, and can simultaneously analyze multiple bacteria, which is important for evaluating the microbiological safety of food samples.

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Jie Dan et al.

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Electrochemical detection of gram-negative bacteria through mastoparan-capped magnetic nanoparticle

Alberto G. da Silva Junior et al.

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ENZYME AND MICROBIAL TECHNOLOGY (2022)

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Review Engineering, Biomedical

Recent advances in magnetic nanoparticle-based microfluidic devices for the pretreatment of pathogenic bacteria

Hyunsoo Han et al.

Summary: The focus is on recent research advances and challenges in magnetic pretreatment of pathogenic bacteria using microfluidic devices, which utilize magnetic nanoparticles and emphasize the advantages of process automation and miniaturization.

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Functionalized Persistent Luminescence Nanoparticle-Based Aptasensor for Autofluorescence-free Determination of Kanamycin in Food Samples

Bei-Bei Wang et al.

Summary: A sensitive and autofluorescence-free persistent luminescence aptasensor was developed for selective and sensitive determination of kanamycin in food samples, showing great potential for universal detection of hazardous analytes.

ANALYTICAL CHEMISTRY (2021)

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Review Green & Sustainable Science & Technology

Critical review of magnetic polysaccharide-based adsorbents for water treatment: Synthesis, application and regeneration

Moxi Wang et al.

Summary: Magnetic polysaccharide-based adsorbents show excellent stability and adsorption performance, suitable for the removal of mixed pollutants. Adsorbents prepared by combining diverse functionalization methods can effectively remove pollutants.

JOURNAL OF CLEANER PRODUCTION (2021)

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Article Food Science & Technology

Magnetic beads modified with Pt/Pd nanoparticle and aptamer as a catalytic nano-bioprobe in combination with loop mediated isothermal amplification for the on-site detection of Salmonella Typhimurium in food and fecal samples

Zahra Dehghani et al.

Summary: The study developed a catalytic nano-bioprobe immobilized with a Salmonella-specific DNA aptamer on magnetic beads, enabling rapid detection of low levels of Salmonella enterica serovar Typhimurium in food and chicken fecal samples; in less than 3 hours, as low as 10-15 CFU/mL of the bacteria could be captured and detected with the combination of loop mediated isothermal amplification (LAMP) technology.

FOOD CONTROL (2021)

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Review Biotechnology & Applied Microbiology

Recent advances on aptamer-based biosensors for detection of pathogenic bacteria

Danliang Li et al.

Summary: Bacteria play a significant role in the biosphere and have a great impact on human activities, particularly in relation to pathogen detection and human health. Traditional methods for detecting pathogenic bacteria are time-consuming and challenging for quantification, highlighting the need for rapid, sensitive, and cost-effective detection strategies. Aptamer-based biosensors, with their high affinity and specificity, have shown promise in pathogen detection and offer potential for further development in this area.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2021)

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Article Chemistry, Analytical

A universal SERS-label immunoassay for pathogen bacteria detection based on Fe3O4@Au-aptamer separation and antibody-protein A orientation recognition

Zihui Zhou et al.

Summary: A novel magnetically assisted SERS-label immunoassay was proposed for sensitive detection of bacteria, showing good detection sensitivity in real food samples. The method combines magnetic nanoparticles and SERS tags for pathogen enrichment and detection, offering rapid, robust, and easy-to-operate advantages for food safety monitoring and infectious diseases diagnosis.

ANALYTICA CHIMICA ACTA (2021)

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Bacteriophage-based advanced bacterial detection: Concept, mechanisms, and applications

Wajid Hussain et al.

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Article Biophysics

A microfluidic biosensor for rapid and automatic detection of Salmonella using metal-organic framework and Raspberry Pi

Wuzhen Qi et al.

Summary: A microfluidic biosensor was developed for rapid, sensitive, and automatic detection of Salmonella in contaminated foods. The biosensor showed the ability to detect Salmonella Typhimurium with a detection limit of 14 CFU/mL in just 1 hour. The integration of mixing, separation, labelling, and detection on a single microfluidic chip demonstrated automatic operation, fast reaction, less reagent usage, and small size, making it promising for in-field detection of foodborne bacteria.

BIOSENSORS & BIOELECTRONICS (2021)

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Article Chemistry, Medicinal

Exploitation of a Klebsiella Bacteriophage Receptor-Binding Protein as a Superior Biorecognition Molecule

Catarina L. Nogueira et al.

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Antibiotic-Based Magnetic Nanoprobes Combined with mPCR for Simultaneous Detection of Staphylococcus aureus and Bacillus cereus

Guanhua Chen et al.

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FOOD ANALYTICAL METHODS (2021)

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Quantitative detection of trace VBNC Cronobacter sakazakii by immunomagnetic separation in combination with PMAxx-ddPCR in dairy products

Xinrui Lv et al.

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Development of a rapid Salmonella detection method via phage-conjugated magnetic bead separation coupled with real-time PCR quantification

Chenxi Huang et al.

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Magnetic surface-enhanced Raman scattering (MagSERS) biosensors for microbial food safety: Fundamentals and applications

Cuiyun Zhang et al.

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TRENDS IN FOOD SCIENCE & TECHNOLOGY (2021)

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Aptamer modified magnetic nanoparticles coupled with fluorescent quantum dots for efficient separation and detection of Alicyclobacillus acidoterrestris in fruit juices

Yu Tian et al.

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FOOD CONTROL (2021)

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A dual-colored persistent luminescence nanosensor for simultaneous and autofluorescence-free determination of aflatoxin B1 and zearalenone

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Application of lectin-based biosensor technology in the detection of foodborne pathogenic bacteria: a review

Fang Mi et al.

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Fast and Sensitive Detection of Salmonella in Milk Samples Using Aptamer-Functionalized Magnetic Silica Solid Phase and MCM-41-Aptamer Gate System

Gulay Bayramoglu et al.

ACS BIOMATERIALS SCIENCE & ENGINEERING (2018)

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Article Materials Science, Biomaterials

Fast and Sensitive Detection of Salmonella in Milk Samples Using Aptamer-Functionalized Magnetic Silica Solid Phase and MCM-41-Aptamer Gate System

Gulay Bayramoglu et al.

ACS BIOMATERIALS SCIENCE & ENGINEERING (2018)

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Review Chemistry, Multidisciplinary

Electrochemical Biosensing of Algal Toxins in Water: The Current State-of-the-Art

Wei Zhang et al.

ACS SENSORS (2018)

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Article Environmental Sciences

Porous MnFe2O4@SiO2 magnetic glycopolymer: A multivalent nanostructure for efficient removal of bacteria from aqueous solution

Javad Malakootikhah et al.

ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY (2018)

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Article Chemistry, Analytical

Teicoplanin-functionalized magnetic beads for detection of Staphylococcus aureus via inhibition of the luminol chemiluminescence by intracellular catalase

Yue Wu et al.

MICROCHIMICA ACTA (2018)

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Review Chemistry, Analytical

Aptamer-based assays and aptasensors for detection of pathogenic bacteria in food samples

Marjan Majdinasab et al.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2018)

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Article Biotechnology & Applied Microbiology

Carbohydrate Ligands on Magnetic Nanoparticles for Centrifuge-Free Extraction of Pathogenic Contaminants in Pasteurized Milk

Leann Lerie Matta et al.

JOURNAL OF FOOD PROTECTION (2018)

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Review Food Science & Technology

Hazards of a 'healthy' trend? An appraisal of the risks of raw milk consumption and the potential of novel treatment technologies to serve as alternatives to pasteurization

Oluwadara Oluwaseun Alegbeleye et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2018)

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Article Microbiology

Magnetic Nanoconjugated Teicoplanin: A Novel Tool for Bacterial Infection Site Targeting

Ilaria Armenia et al.

FRONTIERS IN MICROBIOLOGY (2018)

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Review Food Science & Technology

Advanced molecular diagnostic techniques for detection of food-borne pathogens: Current applications and future challenges

S. Umesha et al.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2018)

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Article Chemistry, Multidisciplinary

Antimicrobial peptide based magnetic recognition elements and Au@Ag-GO SERS tags with stable internal standards: a three in one biosensor for isolation, discrimination and killing of multiple bacteria in whole blood

Kaisong Yuan et al.

CHEMICAL SCIENCE (2018)

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Article Biochemical Research Methods

Bacteriophage-Based Bioconjugates as a Flow Cytometry Probe for Fast Bacteria Detection

Marta Janczuk et al.

BIOCONJUGATE CHEMISTRY (2017)

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Article Food Science & Technology

Development of a new broad-specific monoclonal antibody with uniform affinity for aflatoxins and magnetic beads-based enzymatic immunoassay

Xiya Zhang et al.

FOOD CONTROL (2017)

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Article Nanoscience & Nanotechnology

Magnetic Nanoparticles Enhanced Microarray Detection of Multiple Foodborne Pathogens

Hongna Liu et al.

JOURNAL OF BIOMEDICAL NANOTECHNOLOGY (2017)

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Article Chemistry, Analytical

A magnetic relaxation switch aptasensor for the rapid detection of Pseudomonas aeruginosa using superparamagnetic nanoparticles

Fei Jia et al.

MICROCHIMICA ACTA (2017)

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Article Chemistry, Analytical

Antibiotic-affinity strategy for bioluminescent detection of viable Gram-positive bacteria using daptomycin as recognition agent

Mengyao Wang et al.

ANALYTICA CHIMICA ACTA (2017)

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Article Nanoscience & Nanotechnology

Efficient Enrichment and Analyses of Bacteria at Ultralow Concentration with Quick-Response Magnetic Nanospheres

Cong-Ying Wen et al.

ACS APPLIED MATERIALS & INTERFACES (2017)

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Article Chemistry, Physical

Magnetic nanoparticles towards efficient adsorption of gram positive and gram negative bacteria: An investigation of adsorption parameters and interaction mechanism

Gitashree Darabdhara et al.

COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2017)

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Article Biotechnology & Applied Microbiology

Magnetic Bead-Based Immunoassay Coupled with Tyramide Signal Amplification for Detection of Salmonella in Foods

Gene P. D. Herzig et al.

JOURNAL OF FOOD SAFETY (2016)

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Article Chemistry, Multidisciplinary

Affinity capture using peptide-functionalized magnetic nanoparticles to target Staphylococcus aureus

Fang-Yin Kuo et al.

NANOSCALE (2016)

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Article Chemistry, Multidisciplinary

Versatile molybdenum disulfide based antibacterial composites for in vitro enhanced sterilization and in vivo focal infection therapy

Wentao Zhang et al.

NANOSCALE (2016)

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Article Microbiology

Staphylococcus aureus Entrance into the Dairy Chain: Tracking S-aureus from Dairy Cow to Cheese

Judith Kammel et al.

FRONTIERS IN MICROBIOLOGY (2016)

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Review Chemistry, Analytical

Magnetic Bead-Magic Bullet

Christine Ruffert

MICROMACHINES (2016)

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Article Chemistry, Multidisciplinary

Simultaneous Capture, Detection, and Inactivation of Bacteria as Enabled by a Surface-Enhanced Raman Scattering Multifunctional Chip

Houyu Wang et al.

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2015)

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Article Chemistry, Multidisciplinary

Bacteriophage-based nanoprobes for rapid bacteria separation

Juhong Chen et al.

NANOSCALE (2015)

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Article Food Science & Technology

Immunomagnetic nanobeads based on a streptavidin-biotin system for the highly efficient and specific separation of Listeria monocytogenes

Shan Shan et al.

FOOD CONTROL (2014)

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Article Food Science & Technology

Development of a rapid capture-cum-detection method for Escherichia coli O157 from apple juice comprising nano-immunomagnetic separation in tandem with surface enhanced Raman scattering

Roya Najafi et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2014)

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Article Nanoscience & Nanotechnology

Functionalized Magnetic Iron Oxide (Fe3O4) Nanoparticles for Capturing Gram-Positive and Gram-Negative Bacteria

P. Muralidhar Reddy et al.

JOURNAL OF BIOMEDICAL NANOTECHNOLOGY (2014)

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Article Biotechnology & Applied Microbiology

Rapid and Sensitive Detection of Escherichia coli O157:H7 in Milk and Ground Beef Using Magnetic Bead Based Immunoassay Coupled with Tyramide Signal Amplification

Muhsin Aydin et al.

JOURNAL OF FOOD PROTECTION (2014)

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Review Chemistry, Analytical

Nanomaterials in carbohydrate biosensors

Yangzhong Wang et al.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2014)

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Review Medicine, General & Internal

Antimicrobial peptides

Martin Malmsten

UPSALA JOURNAL OF MEDICAL SCIENCES (2014)

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Review Microbiology

Vibrio parahaemolyticus: a review on the pathogenesis, prevalence, and advance molecular identification techniques

Vengadesh Letchumanan et al.

FRONTIERS IN MICROBIOLOGY (2014)

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Review Chemistry, Analytical

Magnetic (nano)materials as an useful tool for sample preparation in analytical methods. A review

Angel Rios et al.

ANALYTICAL METHODS (2013)

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Review Microbiology

Botulinum neurotoxin: Where are we with detection technologies?

Ajay K. Singh et al.

CRITICAL REVIEWS IN MICROBIOLOGY (2013)

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Article Chemistry, Applied

Monitoring of Escherichia coli O157:H7 in food samples using lectin based surface plasmon resonance biosensor

Yixian Wang et al.

FOOD CHEMISTRY (2013)

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Article Food Science & Technology

Development and evaluation of an immunomagnetic separation-ELISA for the detection of Alicyclobacillus spp. in apple juice

Zhouli Wang et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2013)

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Article Biochemistry & Molecular Biology

Chemical and Colloidal Stability of Carboxylated Core-Shell Magnetite Nanoparticles Designed for Biomedical Applications

Marta Szekeres et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2013)

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Review Nanoscience & Nanotechnology

Bioconjugated Magnetic Nanoparticles for the Detection of Bacteria

Yu W. Chu et al.

JOURNAL OF BIOMEDICAL NANOTECHNOLOGY (2013)

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Review Engineering, Environmental

Magnetic nanoparticles: Essential factors for sustainable environmental applications

Samuel C. N. Tang et al.

WATER RESEARCH (2013)

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Article Chemistry, Multidisciplinary

Multifunctional nanoparticles for rapid bacterial capture, detection, and decontamination

Longyan Chen et al.

RSC ADVANCES (2013)

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Review Biochemical Research Methods

Carbohydrate-protein interactions and their biosensing applications

Xiangqun Zeng et al.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2012)

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Article Chemistry, Analytical

Bacterial Pathogen Surface Plasmon Resonance Biosensor Advanced by Long Range Surface Plasmons and Magnetic Nanoparticle Assays

Yi Wang et al.

ANALYTICAL CHEMISTRY (2012)

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Article Nanoscience & Nanotechnology

Curcumin-loaded magnetic nanoparticles for breast cancer therapeutics and imaging applications

Murali M. Yallapu et al.

INTERNATIONAL JOURNAL OF NANOMEDICINE (2012)

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Article Chemistry, Physical

Magnetic Ni/Ag core-shell nanostructure from prickly Ni nanowire precursor and its catalytic and antibacterial activity

Samarpita Senapati et al.

JOURNAL OF MATERIALS CHEMISTRY (2012)

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Article Chemistry, Multidisciplinary

Bacterial Isolation by Lectin-Modified Microengines

Susana Campuzano et al.

NANO LETTERS (2012)

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Article Chemistry, Multidisciplinary

Ubiquitous Detection of Gram-Positive Bacteria with Bioorthogonal Magnetofluorescent Nanoparticles

Hyun Jung Chung et al.

ACS NANO (2011)

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Article Polymer Science

Magnetic polymer beads: Recent trends and developments in synthetic design and applications

Olga Philippova et al.

EUROPEAN POLYMER JOURNAL (2011)

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Article Engineering, Environmental

Surface engineered magnetic nanoparticles for removal of toxic metal ions and bacterial pathogens

Sarika Singh et al.

JOURNAL OF HAZARDOUS MATERIALS (2011)

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Review Chemistry, Analytical

Magnetic solids in analytical chemistry: A review

K. Aguilar-Arteaga et al.

ANALYTICA CHIMICA ACTA (2010)

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Review Food Science & Technology

Ochratoxins-Food Contaminants: Impact on Human Health

Lalini Reddy et al.

TOXINS (2010)

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Review Food Science & Technology

Food Poisoning and Staphylococcus aureus Enterotoxins

Maria Angeles Argudin et al.

TOXINS (2010)

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Article Chemistry, Analytical

Combining biofunctional magnetic nanoparticles and ATP bioluminescence for rapid detection of Escherichia coli

Yuxiao Cheng et al.

TALANTA (2009)

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Article Chemistry, Multidisciplinary

Vancomycin-modified nanoparticles for efficient targeting and preconcentration of Gram-positive and Gram-negative bacteria

Arnold J. Kell et al.

ACS NANO (2008)

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Article Chemistry, Analytical

Aptamer-based biosensors

Shiping Song et al.

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2008)

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Review Cell Biology

Salmonella, the host and disease:: a brief review

Bryan Coburn et al.

IMMUNOLOGY AND CELL BIOLOGY (2007)

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Review Chemistry, Multidisciplinary

Magnetic nanoparticles: Synthesis, protection, functionalization, and application

An-Hui Lu et al.

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2007)

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Article Chemistry, Multidisciplinary

Using biofunctional magnetic nanoparticles to capture vancomycin-resistant enterococci and other gram-positive bacteria at ultralow concentration

HW Gu et al.

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY (2003)

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