相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Anti-Thrombotic Effects of Artesunate through Regulation of cAMP and PI3K/MAPK Pathway on Human Platelets
Shin-Sook Yoon et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2022)
An Unconventional Melanin Biosynthesis Pathway in Ustilago maydis
Esmeralda Z. Reyes-Fernandez et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2021)
Juglone prevents human platelet aggregation through inhibiting Akt and protein disulfide isomerase
Ching-Chieh Kao et al.
PHYTOMEDICINE (2021)
The regulation of the TLR4/NF-κB and Nrf2/HO-1 signaling pathways is involved in the inhibition of lipopolysaccharide-induced inflammation and oxidative reactions by morroniside in RAW 264.7 macrophages
Cheol Park et al.
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2021)
Polyketides with Anti-neuroinflammatory Activity from Theissenia cinerea
Meng-Hsuan Hsieh et al.
JOURNAL OF NATURAL PRODUCTS (2021)
Antagonists of Vitamin K-Popular Coumarin Drugs and New Synthetic and Natural Coumarin Derivatives
Kinga Kasperkiewicz et al.
MOLECULES (2020)
Ustilago maydis Serves as a Novel Production Host for the Synthesis of Plant and Fungal Sesquiterpenoids
Jungho Lee et al.
FRONTIERS IN MICROBIOLOGY (2020)
New Insights of Ustilago maydis as Yeast Model for Genetic and Biotechnological Research: A Review
Dario R. Olicon-Hernandez et al.
CURRENT MICROBIOLOGY (2019)
Microbial Secondary Metabolites: Recent Developments and Technological Challenges
Bhim Pratap Singh et al.
FRONTIERS IN MICROBIOLOGY (2019)
Synthesis and Bioactivity of Polymer-Based Synthetic Mimics of Antimicrobial Peptides (SMAMPs) Made from Asymmetrically Disubstituted Itaconates
David Boschert et al.
CHEMISTRY-A EUROPEAN JOURNAL (2018)
On-Line Screening, Isolation and Identification of Antioxidant Compounds of Helianthemum ruficomum
Yasmine Chemam et al.
MOLECULES (2017)
Ustilago maydis effectors and their impact on virulence
Daniel Lanver et al.
NATURE REVIEWS MICROBIOLOGY (2017)
Nutritional value of huitlacoche, maize mushroom caused by Ustilago maydis
Mehmet Aydogdu et al.
FOOD SCIENCE AND TECHNOLOGY (2017)
Phenolic Compounds, Antioxidant Activity and Lipid Profile of Huitlacoche Mushroom (Ustilago maydis) Produced in Several Maize Genotypes at Different Stages of Development
Maribel Valdez-Morales et al.
PLANT FOODS FOR HUMAN NUTRITION (2016)
Phenolic Components of Dendrobium antennatum
Chwan-Fwu Lin et al.
CHEMISTRY OF NATURAL COMPOUNDS (2013)
Ligerin, an Antiproliferative Chlorinated Sesquiterpenoid from a Marine-Derived Penicillium Strain
Marieke Vansteelandt et al.
JOURNAL OF NATURAL PRODUCTS (2013)
Lentiviral Delivery of RNAi for In Vivo Lineage-Specific Modulation of Gene Expression in Mouse Lung Macrophages
Andrew A. Wilson et al.
MOLECULAR THERAPY (2013)
Mycobacterial Shuttle Vectors Designed for High-Level Protein Expression in Infected Macrophages
Jennifer L. Eitson et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2012)
Metamorphosis of the Basidiomycota Ustilago maydis: Transformation of yeast-like cells into basidiocarps
Jose L. Cabrera-Ponce et al.
FUNGAL GENETICS AND BIOLOGY (2012)
cclib: A library for package-independent computational chemistry algorithms
Noel M. O'Boyle et al.
JOURNAL OF COMPUTATIONAL CHEMISTRY (2008)
Inhibitory effect of curcumin on nitric oxide production from lipopolysaccharide-activated primary microglia
Ki Kyung Jung et al.
LIFE SCIENCES (2006)
Isolation and synthesis of allelochemicals from gramineae:: Benzoxazinones and related compounds
FA Macías et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
Glucosides from MBOA and BOA detoxification by Zea mays and Portulaca oleracea
D Hofmann et al.
JOURNAL OF NATURAL PRODUCTS (2006)
分享论文
