相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Use of Membrane Technologies in Dairy Industry: An Overview
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Mayara S. Queiros et al.
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Impact of cream washing on fat globules and milk fat globule membrane proteins
Wolfgang Holzmueller et al.
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Separation of milk fat globules via microfiltration: Effect of diafiltration media and opportunities for stream valorization
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A physicochemical investigation of membrane fouling in cold microfiltration of skim milk
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S. L. Beckman et al.
JOURNAL OF DAIRY SCIENCE (2010)
Microfiltration of raw whole milk to select fractions with different fat globule size distributions:: Process optimization and analysis
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Characterisation of cleaned and fouled membrane by ATR-FTIR and EDX analysis coupled with SEM: application to UF of skimmed milk with a PES membrane
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DESALINATION (2002)