相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Crystallization and Melting Behavior of Mixtures of Pure Monoacylglycerols and Diacylglycerols
Reed A. Nicholson et al.
CRYSTAL GROWTH & DESIGN (2022)
Solid-Liquid Phase Behaviors of Binary Mixtures of Various Partial Acylglycerols by Differential Scanning Calorimetry
Latifa Seniorita et al.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (2022)
Deacidification of high-acid rice bran oil by the tandem continuous-flow enzymatic reactors
Liujia Xu et al.
FOOD CHEMISTRY (2022)
Effects of the Major Structured Triacylglycerols in Human Milk on Lipid Metabolism of Hepatocyte Cells in Vitro
Yanping Wu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2021)
Pseudotargeted Lipidomics Strategy Enabling Comprehensive Profiling and Precise Lipid Structural Elucidation of Polyunsaturated Lipid-Rich Echium Oil
Shuling Xu et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2021)
Acyl migration occurrence of palm olein during interesterification catalyzed by sn-1,3 specific lipase
Haiyan Zhou et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2021)
Process optimization of simultaneous enzymatic production of 1,3-dioleoyl-2-palmitoylglycerol and 1-oleoyl-2-palmitoyl-3-linoleoylglycerol
Dongzhe Sun et al.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2021)
Enzymatic synthesis of structured triacylglycerols rich in 1,3-dioleoyl-2-palmitoylglycerol and 1-oleoyl-2-palmitoyl-3-linoleoylglycerol in a solvent-free system
Xiaosan Wang et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2020)
Trace water activity could improve the formation of 1,3-oleic-2-medium chain-rich triacylglycerols by promoting acyl migration in the lipase RM IM catalyzed interesterification
Bin Peng et al.
FOOD CHEMISTRY (2020)
Efficient Production of 1,3-Dioleoyl-2-Palmitoylglycerol through Rhodococcus opacus Fermentation
Lin-Shang Zhang et al.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2020)
Lipase-Catalyzed Synthesis of Sn-2 Palmitate: A Review
Wei Wei et al.
ENGINEERING (2020)
Composition analysis of fatty acids and stereo-distribution of triglycerides in human milk from three regions of China
Y. J. Chen et al.
FOOD RESEARCH INTERNATIONAL (2020)
Lipase-mediated production of 1-oleoyl-2-palmitoyl-3-linoleoylglycerol by a two-step method
Liang Gao et al.
FOOD BIOSCIENCE (2020)
Regioisomeric and enantiomeric analysis of primary triglycerides in human milk by silver ion and chiral HPLC atmospheric pressure chemical ionization-MS
Y. J. Chen et al.
JOURNAL OF DAIRY SCIENCE (2020)
Effect of Solvent on Acyl Migration of 2-Monoacylglycerols in Enzymatic Ethanolysis
Xiaosan Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
Enzymatic synthesis of 1,3-oleic-2-medium chain triacylglycerols and strategy of controlling acyl migration: insights from experiment and molecular dynamics simulation
Bin Peng et al.
INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2020)
Kinetic/thermodynamic study of immobilized beta-fructofuranosidase from Aspergillus tamarii URM4634 in chitosan beads and application on invert sugar production in packed bed reactor
Rodrigo Lira de Oliveira et al.
FOOD RESEARCH INTERNATIONAL (2020)
Sustainable bioconversion of food waste into high-value products by immobilized enzymes to meet bio-economy challenges and opportunities - A review
Muhammad Bilal et al.
FOOD RESEARCH INTERNATIONAL (2019)
Enzymatic preparation of structured triacylglycerols with arachidonic and palmitic acids at the sn-2 position for infant formula use
Xiaosan Wang et al.
FOOD CHEMISTRY (2019)
Evaluation of triacylglycerol composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stage
Cong Sun et al.
FOOD CHEMISTRY (2018)
Fatty Acid Profile and the sn-2 Position Distribution in Triacylglycerols of Breast Milk during Different Lactation Stages
Ce Qi et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2018)
Investigating the effect of lipase from Candida rugosa on the production of EPA and DHA concentrates from Kilka fish (Clupeonella cultiventris caspia)
Hamed Hosseini et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2018)
Milk lipidomics: What we know and what we don't
Zhiqian Liu et al.
PROGRESS IN LIPID RESEARCH (2018)
Triacylglycerol regioisomers in human milk resolved with an algorithmic novel electrospray ionization tandem mass spectrometry method
Heikki Kallio et al.
FOOD CHEMISTRY (2017)
Facile preparation of magnetic carbon nanotubes-immobilized lipase for highly efficient synthesis of 1,3-dioleoyl-2-palmitoylglycerol-rich human milk fat substitutes
Mingming Zheng et al.
FOOD CHEMISTRY (2017)
A comparative study of triacylglycerol composition in Chinese human milk within different lactation stages and imported infant formula by SFC coupled with Q-TOF-MS
Anqi Tu et al.
FOOD CHEMISTRY (2017)
Neonatal intensive care 3 Advances in nutrition of the newborn infant
Jane E. Harding et al.
LANCET (2017)
The near-ideal catalytic property of Candida antarctica lipase A to highly concentrate n-3 polyunsaturated fatty acids in monoacylglycerols via one-step ethanolysis of triacylglycerols
Yongjin He et al.
BIORESOURCE TECHNOLOGY (2016)
Breastfeeding in the 21st century: epidemiology, mechanisms, and lifelong effect
Cesar G. Victora et al.
LANCET (2016)
Infant Formula Fat Analogs and Human Milk Fat: New Focus on Infant Developmental Needs
Long Zou et al.
ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 7 (2016)
A novel method for the synthesis of symmetrical triacylglycerols by enzymatic transesterification
Wenjia Tang et al.
BIORESOURCE TECHNOLOGY (2015)
Enzymatic deacidification of the rice bran oil and simultaneous preparation of phytosterol esters-enriched functional oil catalyzed by immobilized lipase arrays
Mingming Zheng et al.
RSC ADVANCES (2015)
Chemoenzymatic synthesis of 1,3-dioleoyl-2-palmitoylglycerol
Xiaosan Wang et al.
BIOTECHNOLOGY LETTERS (2015)
Scalable synthesis of highly pure 2-monoolein by enzymatic ethanolysis
Xiaosan Wang et al.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (2014)
Enzyme confined in silica-based nanocages for biocatalysis in a Pickering emulsion
Jia Liu et al.
CHEMICAL COMMUNICATIONS (2013)
Lipase-catalyzed interesterification reactions for human milk fat substitutes production: A review
Mohamed M. Soumanou et al.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (2013)
Influence of Solid Supports on Acyl Migration in 2-Monoacylglycerols: Purification of 2-MAG via Flash Chromatography
David L. Compton et al.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2013)
A comparative study of the composition of triacylglycerol molecular species in equine and human milks
Imen Haddad et al.
DAIRY SCIENCE & TECHNOLOGY (2012)
Production of structured triacylglycerols rich in palmitic acid at sn-2 position and oleic acid at sn-1,3 positions as human milk fat substitutes by enzymatic acidolysis
Luis Esteban et al.
BIOCHEMICAL ENGINEERING JOURNAL (2011)
Ordered Nanoporous Silica with Periodic 30-60 nm Pores as an Effective Support for Gold Nanoparticle Catalysts with Enhanced Lifetime
Guicen Ma et al.
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY (2010)
The Role of Stereospecific Saturated Fatty Acid Positions on Lipid Nutrition
Eric A. Decker
NUTRITION REVIEWS (2010)
Comparative study of solid silica nanoparticles and hollow silica nanoparticles for the immobilization of lysozyme
Qing-Gui Xiao et al.
CHEMICAL ENGINEERING JOURNAL (2008)
Highly efficient enzymatic synthesis of 2-monoacylglycerides and structured lipids and their production on a technical scale
Jan Pfeffer et al.
LIPIDS (2007)
Long-chain polyunsaturated fatty acids in Chinese and Swedish mothers:: Diet, breast milk and infant growth
MY Xiang et al.
ACTA PAEDIATRICA (2005)
Study of TAG ethanolysis to 2-MAG by immobilized Candida antarctica lipase and synthesis of symmetrically structured TAG
R Irimescu et al.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2002)
Studies on effects of dietary fatty acids as related to their position on triglycerides
JE Hunter
LIPIDS (2001)
分享论文
