期刊
COLD REGIONS SCIENCE AND TECHNOLOGY
卷 206, 期 -, 页码 -出版社
ELSEVIER
DOI: 10.1016/j.coldregions.2022.103732
关键词
Supercooled large drops; Mushy frozen; Wall impact
The initial stage of solidification of a free supercooled water drop involves the formation of dendritic structures surrounded by liquid water. However, the impact dynamics and material properties of these partially frozen water drops have not been thoroughly studied. This study examines the kinematics of spreading and the geometry of the residual splat during the impact of dendritically frozen water drops. A theoretical model is then used to simulate the impact process, assuming plastic flow in the mushy drop. The model provides insights into the fluid flow near the impact axis and allows estimation of the apparent yield strength of the solid-liquid mixture for different initial temperatures.
The initial stage of solidification of a free supercooled water drop consists of the formation of a cloud of dendrites surrounded by liquid water. Although the impact of such mushy drops onto solid surfaces can significantly in-fluence the process of ice accretion, neither the dynamics of impact of such mushy drops, nor their material properties have ever been investigated in detail. In this study, the kinematics of spreading and the geometry of the residual splat have been characterized for the impact of dendritically frozen water drops prepared under well-defined conditions. The impact process is then modelled theoretically, assuming plastic flow in the mushy drop. The model provides a description of the flow development near the impact axis and allows estimation of the values of the apparent yield strength of the solid-liquid mixture for different initial temperatures of the water drop, i.e. for varying solid-liquid ratios.
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