4.6 Article

Experimental investigations of CO2 absorption and catalyst-aided CO2 desorption performance of several different amines blending with a promoter

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CHEMICAL ENGINEERING SCIENCE
卷 264, 期 -, 页码 -

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PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.ces.2022.118177

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CO2 capture; CO2 absorption; CatalyticCO2 desorption; Amine blends; EquilibriumCO2 solubility

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This research presents experimental results on the absorption and desorption performance of various single and blended solvents. The results show that the selected blank solvent blends exhibit better absorption and desorption performance compared to the blank benchmark solution. The performance of catalyst-aided CO2 desorption is found to be strongly influenced by the rich loading and operating temperature.
This research presented the new experimental results of the absorption and desorption performance of various single and blended solvents in terms of initial CO2 absorption rate, initial desorption rate for blank solvents and solvents with the aid of HZSM-5 catalyst, and equilibrium CO2 solubility. MEA and PZ are two promoters used to facilitate several individual aqueous single solvents including BEA, AMP, BDEA, and MDEA. In order to check the altered performance of absorption and desorption, the solvents were specified at 2.5 M. The initial desorption rate was evaluated by varying the temperature, weight of the solid catalyst, and initial rich CO2 loading. The experimental results were then taken to compare with the obtained data of the benchmark solution (2.5 M MEA). The comparison results revealed that all the selected blank solvent blends can provide better absorption and desorption performance than the blank benchmark solution. The results also indicated that the performance of catalyst-aided CO2 des-orption could be strongly affected by the rich loading and operating temperature. Meaning that the acti-vation of proton donation by HZSM-5 was patently affected by the above two conditions, which eventually affect the CO2 separation from the rich solvent.(c) 2022 Elsevier Ltd. All rights reserved.

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