4.6 Article

Value propositions during service mega-disruptions: Exploring value co-creation and value co-destruction in service recovery

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ANNALS OF TOURISM RESEARCH
卷 97, 期 -, 页码 -

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PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.annals.2022.103501

关键词

Service mega-disruption; Value co-creation; Value co-destruction; Value propositions; Practices; Service recovery

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This paper explores the role of value propositions, practices, and institutions in the tourism ecosystem during COVID-19 and discusses value co-creation and co-destruction. The findings reveal that customers prioritize eudemonic well-being during service mega-disruptions and show sympathy for the well-being of tourism firms. However, customers expect reciprocity, honesty, transparency, and flexibility from tourism firms. The misalignment of practices and routines caused value co-destruction during the service mega-disruption of COVID-19. The paper suggests that value co-creation can be achieved when actors demonstrate altruism, solidarity, and shared intentions to protect the well-being of the ecosystem's actors.
This paper explores value co-creation and co-destruction by focusing on the role of value propo-sitions, practices, and institutions in the tourism ecosystem during COVID-19. Customers that had experienced travel cancellations were interviewed. The findings indicate that during service mega-disruptions, customers re-evaluate resources and value propositions by prioritizing eudemonic well-being, demonstrating at the same time sympathy for the tourism firms' well-being. However, consumers expect reciprocity, honesty, transparency, and flexibility from tour-ism firms. The service mega-disruption of COVID-19 provoked a misalignment of practices and routines that led to value co-destruction. This paper proposes that value co-creation can be achieved during a service mega-disruption when actors demonstrate more altruism, solidarity, and shared intentions to maximize or protect the well-being of the ecosystem's actors.(c) 2022 The Author(s). Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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