4.6 Article

Three New Trichoderma Species in Harzianum Clade Associated with the Contaminated Substrates of Edible Fungi

期刊

JOURNAL OF FUNGI
卷 8, 期 11, 页码 -

出版社

MDPI
DOI: 10.3390/jof8111154

关键词

Hypocreaceae; Trichoderma; phylogeny; morphology; taxonomy

资金

  1. Beijing Academy of Agriculture and Forestry Sciences, China [KJCX20220415]
  2. National Natural Science Foundation of China [32002106]
  3. Rural Revitalization Project of Beijing Municipal Bureau of Agriculture [BJXCZX20221229]

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This study investigated the contamination of edible fungi substrates by Trichoderma species in North China and identified three new species. Detailed identification and classification were carried out using phenotypic features, culture characteristics, and molecular analysis. The study expands our understanding of Trichoderma species contaminating edible fungi substrates and updates knowledge of species diversity in the group.
Trichoderma is known worldwide as biocontrol agents of plant diseases, producers of enzymes and antibiotics, and competitive contaminants of edible fungi. In this investigation of contaminated substrates of edible fungi from North China, 39 strains belonging to 10 Trichoderma species isolated from four kinds of edible fungi were obtained, and three novel species belonging to the Harzianum clade were isolated from the contaminated substrates of Auricularia heimuer and Pholiota adipose. They were recognized based on integrated studies of phenotypic features, culture characteristics, and molecular analyses of RNA polymerase II subunit B and translation elongation factor 1-alpha genes. Trichoderma auriculariae was strongly supported as a separate lineage and differed from T. vermifimicola due to its larger conidia. Trichoderma miyunense was closely related to T. ganodermatigerum but differed due to its smaller conidia and higher optimum mycelial growth temperature. As a separate lineage, T. pholiotae was distinct from T. guizhouense and T. pseudoasiaticum due to its higher optimum mycelial growth temperature and larger conidia. This study extends the understanding of Trichoderma spp. contaminating substrates of edible fungi and updates knowledge of species diversity in the group.

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