4.7 Article

Highly condensed polyvinyl chloride latex production by forward osmosis: Performance and characteristics

期刊

JOURNAL OF MEMBRANE SCIENCE
卷 514, 期 -, 页码 547-555

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.memsci.2016.04.012

关键词

Forward osmosis; Latex; Condensation; Cake-enhanced osmotic pressure; Retarded forward diffusion

资金

  1. Special Coordination Fund for Promoting Science and Technology
  2. Creation of Innovation Centers for Advanced Interdisciplinary Research Areas (Innovative Bioproduction, Kobe)
  3. Regional Innovation Strategy Support Program from the MEXT, Japan
  4. Grants-in-Aid for Scientific Research [15H02312] Funding Source: KAKEN

向作者/读者索取更多资源

Forward osmosis (FO) has attracted attention in industry because of its low energy consumption and low fouling tendency. In this paper, the condensation of polyvinyl chloride (PVC) latex with FO as a pretreatment step prior to the final drying process was investigated. The effect of agitation speed, FO membrane type, and the NaCl concentration of the draw solution (DS) were evaluated. For the membrane performance, the water flux, NaCl flux, and total organic carbon (TOC) flux were evaluated. When the feed solution was sufficiently agitated, a PVC concentration of 75 wt% was achieved using model sea-water as the DS. FO performance was experimentally compared with reverse osmosis (RO) performance using similar apparatus and the same water flux conditions. The TOC rejection in FO was higher than that in RO. Latex condensation using FO was characterized by a decrease in outlet water flux by cake-enhanced osmotic pressure, a decrease in inlet water flux by the capillary force resistance in the cake layer, and an increase in TOC rejection by the retarded forward diffusion of solutes. The control of cake-layer formation was important for the condensation of PVC latex by FO. (C) 2016 Elsevier B.V. All rights reserved.

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