期刊
AGRONOMY-BASEL
卷 12, 期 10, 页码 -出版社
MDPI
DOI: 10.3390/agronomy12102582
关键词
H. cordata Thunb; phyto-physiological chemistry; molecular biology; genome; gene
资金
- Guizhou Academy of Agricultural Sciences Project [(2021) 05]
- Jilin Agricultural University high-level researcher grant 523 [JLAUHLRG20102006]
- Vegetable System Project of Guizhou [GZCYTX2022-0101]
- Construction of Guiyang Vegetable Germplasm Resources Research Center [5-1]
- Germplasm Resources of Guizhou Academy of Agricultural Sciences [(2020) 10]
This review summarizes studies on the phyto-physiological chemistry, molecular biology, and genomics of Houttuynia cordata Thunb. It provides a basis for genetic breeding, genomic advance, and cultivation of this valuable plant resource for medicinal applications and vegetable production.
Houttuynia cordata Thunb., called Yuxingcao in Chinese, is an important medicinal plant and vegetable consumed in the southern regions of China. This review aims to summarize studies on the phyto-physiological chemistry, cytology, molecular biology, and genomics of H. cordata. Studies on the physiology and biochemistry of H. cordata have grown over the past few decades. Phenotypic and agronomic traits, tissue culture, elemental analysis, photosynthetic studies, bioactive compound identification, and antioxidant research have been reported. Molecular biological studies, such as those of molecular markers, microRNAs, DNA variations, protein variations, and transcriptomes have also advanced. Recent studies have focused on the rDNA and chloroplast genome of this plant. This review could serve as a basis to perform the genetic breeding, genomic advance, and cultivation of this valuable diversified plant resource for medicinal applications and vegetable production.
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