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Biological Control of Fall Armyworm, Spodoptera frugiperda

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AGRONOMY-BASEL
卷 12, 期 11, 页码 -

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MDPI
DOI: 10.3390/agronomy12112704

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FAW; biopesticides; predators; parasitoids; entomopathogenic microorganisms; integrated pest management

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This comprehensive review summarizes the methods and practical significance of biological control in effectively managing fall armyworm (FAW) at different stages.
The fall armyworm (FAW), Spodoptera frugiperda, is one of the most important invasive pests worldwide, resulting in considerable losses in host crops. FAW comprises two genetic strains, such as the rice strain, which prefers rice and other grass species, and the maize strain, which feeds upon maize and sorghum. Potential control measures are generally more applicable to the farmers who lack financial assets to buy chemical insecticides or costly pure seeds. The adverse effects of pesticides on the ecosystem and human's health and the development of resistance to insect pests have exaggerated efforts to find an alternative strategy that is cost-effective, low-risk and target-specific. Therefore, biological control is widely considered as one of the most important options for insect pest management. This comprehensive review amasses the information on biological control in all phases of their development, including predators, parasitoids, entomopathogenic fungi, viruses, nematodes, bacteria, and biopesticides, with a special focus on their effectiveness against FAW. The findings regarding biological control are briefly discussed in light of improving management programs of the invasive pest S. frugiperda.

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