4.8 Article

A Neandertal dietary conundrum: Insights provided by tooth enamel Zn isotopes from Gabasa, Spain

出版社

NATL ACAD SCIENCES
DOI: 10.1073/pnas.2109315119

关键词

carnivory; Middle Paleolithic I zinc; zinc isotope ratios; Iberian Neandertals; hominin

资金

  1. Deutsche Forschungsgemeinschaft Project PALEODIET [378496604]
  2. European Research Council (ERC) Project ARCHEIS [803676]
  3. ERC Project VERTEBRATE HERBIVORY [681450]
  4. Max Planck Society
  5. European Union [101027850]
  6. Generalitat Valenciana [CIDEGENT/2019/061]
  7. Ministerio de Ciencia e Innovacion (MICINN) [PID2020-116598GB-I00]
  8. European Research Council (ERC) [803676] Funding Source: European Research Council (ERC)
  9. Marie Curie Actions (MSCA) [101027850] Funding Source: Marie Curie Actions (MSCA)

向作者/读者索取更多资源

This study analyzed zinc, strontium, carbon, oxygen isotopes, and trace element ratios in the dental enamel of a Middle Paleolithic Neandertal individual in Gabasa, Spain, to reveal their potential carnivorous diet.
The characterization of Neandertals' diets has mostly relied on nitrogen isotope analyses of bone and tooth collagen. However, few nitrogen isotope data have been recovered from bones or teeth from Iberia due to poor collagen preservation at Paleolithic sites in the region. Zinc isotopes have been shown to be a reliable method for reconstructing trophic levels in the absence of organic matter preservation. Here, we present the results of zinc (Zn), strontium (Sr), carbon (C), and oxygen (O) isotope and trace element ratio analysis measured in dental enamel on a Pleistocene food web in Gabasa, Spain, to characterize the diet and ecology of a Middle Paleolithic Neandertal individual. Based on the extremely low 666Zn value observed in the Neandertal's tooth enamel, our results support the interpretation of Neandertals as carnivores as already suggested by 615N isotope values of specimens from other regions. Further work could help identify if such isotopic peculiarities (lowest 666Zn and highest 615N of the food web) are due to a metabolic and/or dietary specificity of the Neandertals.

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