4.6 Article

Long-term Alcohol Consumption and Risk of Exfoliation Glaucoma or Glaucoma Suspect Status among United States Health Professionals

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OPHTHALMOLOGY
卷 130, 期 2, 页码 187-197

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ELSEVIER SCIENCE INC
DOI: 10.1016/j.ophtha.2022.08.023

关键词

Alcohol consumption; Environmental factors; Exfoliation glaucoma; Oxidative stress

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This prospective cohort study assessed the association between total alcohol intake and individual alcoholic beverage intake and the incidence of exfoliation glaucoma/glaucoma suspect (XFG/XFGS) status. The results showed that long-term alcohol consumption was associated with an increased risk of XFG/XFGS.
Purpose: To assess the association between intakes of total alcohol and individual alcoholic beverages and the incidence of exfoliation glaucoma/glaucoma suspect (XFG/XFGS) status.Design: Prospective cohort study.Participants: A total of 195 408 participants in the Nurses' Health Study (1980-2018), the Health Pro-fessionals Follow-up Study (1986-2018), and the Nurses' Health Study II (1991-2019) were followed biennially. Eligible participants at each 2-year risk period were >= 40 years and free of XFG/XFGS status with available data on diet and ophthalmic examination findings.Methods: Cumulatively averaged total (primary exposure) and individual alcoholic beverage (beer, wine, and liquor) intakes from validated dietary information every 2-4 years.Main Outcome Measures: Confirmed incident XFG/XFGS status using medical records. We used per-eye Cox proportional hazards models, accounting for intereye correlations, to estimate multivariate-adjusted rela-tive risks (MVRRs) and 95% confidence intervals (CIs). Results: During 6 877 823 eye-years of follow-up, 705 eyes with XFG/XFGS status were documented. Greater total alcohol consumption was associated significantly with higher XFG/XFGS status risk: the MVRR for XFG/XFGS status for cumulatively averaged alcohol consumption of >= 15 g/day or more versus nondrinking was 1.55 (95% CI, 1.17-2.07; P = 0.02 for trend). Long-and short-term alcohol intake was associated significantly with XFG/XFGS status risk, with the strongest associations with cumulatively averaged alcohol intake as of 4 years before diagnosis (MVRR > 15 g/day vs. nondrinking, 1.65; 95% CI, 1.25-2.18; P = 0.002 for trend). Compared with nondrinkers, consuming >= 3.6 drinks of beer, wine, or liquor per week was associated with the following MVRRs for XFG/XFGS status: 1.26 (95% CI, 0.89-1.77; P = 0.40 for trend), 1.30 (95% CI, 1.00-1.68; P = 0.15 for trend), and 1.46 (95% CI, 1.15-1.85; P = 0.01 for trend), respectively. We did not observe in-teractions by age, latitude, residential tier, or intakes of folate or vitamin A (P > 0.40 for interaction); however, the association between alcohol and XFG/XFGS status was suggestively stronger for those without a family history of glaucoma (P = 0.10 for interaction).Conclusions: Long-term alcohol consumption was associated with a higher risk of XFG/XFGS status. Our findings provide further clues regarding the XFG/XFGS etiology. Ophthalmology 2023;130:187-197 (c) 2022 by the American Academy of Ophthalmology

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