4.2 Review

Trophic importance of small pelagic fish to marine predators of the Mediterranean Sea

期刊

MARINE ECOLOGY PROGRESS SERIES
卷 696, 期 -, 页码 169-184

出版社

INTER-RESEARCH
DOI: 10.3354/meps14125

关键词

Diet; Feeding ecology; Stomach content; Trophic ecology

资金

  1. Spanish Ministry of Science, Innovation and Universities [CTM2017-88939-R]
  2. European Research Contract SPELMED - ECEASME [EASME/EMFF/2016/032]
  3. Universitat de Barcelona through the PREDOCS-UB grant
  4. Spanish National Program Juan de la Cierva-Formacion [FJC2019040016-I]
  5. Spanish National Program Ramon y Cajal [RYC-2015-17809]
  6. ERDF [RTI2018-099868-B-I00]
  7. Ministry of Science, Innovation and Universities-State Research Agency
  8. GAIN (Xunta de Galicia)
  9. GRC MER VEX [IN607-A 2018-4]
  10. Spanish Ministry of Universities (FPU predoctoral research grant) [05523]

向作者/读者索取更多资源

Small pelagic fish species play important ecological roles in the Mediterranean Sea marine ecosystem. The number of species preying on these fish is highest among teleost fish species. Most predator species are considered Least Concern by the IUCN, but there are exceptions such as the Balearic shearwater. The consumption pattern of these fish varies geographically. Limited temporal information highlights the need for further studies in this area.
Small pelagic fish (SPF) species such as European sardine Sardina pilchardus, European anchovy Engraulis encrasicolus, round sardinella Sardinella aurita and European sprat Sprattus sprattus play important ecological roles in the Mediterranean Sea marine ecosystem. However, changes in SPF abundance and biomass have recently been observed in the basin. Therefore, uncovering the trophic importance of SPF to their predators is key to unravelling potential ecological causes and consequences of SPF population changes related to predator dynamics. Here, we reviewed 101 published studies reporting the presence of the SPF species named above in the diet of marine predators inhabiting the Mediterranean Sea. We found that the number of species preying on SPF was highest for teleost fish species, followed by elasmobranchs, seabirds, marine mammals, cephalopods and sea turtles. These predators were both commercial and non-commercial taxa, and vulnerability ranged from medium to very high. From a conservation point of view, most predator species were considered Least Concern by the IUCN, with few exceptions such as the Balearic shearwater Puffinus mauretanicus, a Critically Endangered species. Geographic information showed that the European sardine was more important in the diet of predators from the western Mediterranean basin, while European anchovy consumption was higher on the eastern side. Round sardinella was consumed in high amounts in the Tyrrhenian Sea, and European sprat was anecdotally consumed. The importance of SPF in the diet of Mediterranean predators may indicate bottom-up control of the marine ecosystem; however, limited temporal information precluded the evaluation of temporal changes, highlighting the need to develop new studies in this area.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.2
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据