期刊
JOURNAL OF MOLECULAR STRUCTURE
卷 1274, 期 -, 页码 -出版社
ELSEVIER
DOI: 10.1016/j.molstruc.2022.134446
关键词
Organic; NLO; Thermal properties; Functional; Cross-linking
Second-order nonlinear optical (NLO) materials play a crucial role in photonic devices in the era of information globalization. This study investigates the use of benzocyclobutene (BCB)-based co-polymer as an encapsulating material to improve the temporal stability of NLO materials. The introduction of bismaleimide (BMI) as a curing agent effectively lowers the curing temperature of BCB, preventing the decomposition of doped chromophores during cross-linking. Thermal stimulated depolarization (TSD) results demonstrate that the cross-linked network structure significantly enhances the temporal stability of NLO materials.
Second-order nonlinear optical (NLO) materials have become a pivotal core for photonic devices with the development of the information globalization. The alignment stability of chromophores is the key factor affecting the services life of materials. Benzocyclobutene (BCB)-based resin, as a good encapsulating ma-terials, exhibited excellent thermal stability after cross-linking reaction. BCB remains a challenge if used directly in NLO materials due to its high curing temperature. Benzocyclobutene (BCB)-based co-polymer have been synthesized and systematically investigated for improving temporal stability of NLO materials, and bismaleimide (BMI) had been introduced as curing agent for further tuning the curing temperature of BCB in this paper. As differential scanning calorimetry (DSC) curves analysis, introduction of curing agent BMI could efficiently improve reactivity of the ring-opening and then cycloaddition of BCB group leading to lower curing temperature (the peak temperature decreased from 194 degrees C to 160 degrees C), which pre-vent the decomposition of doped chromophore during cross-linking. Thermal stimulated depolarization (TSD) results indicated that the temporal stability of NLO materials was remarkably increased due to the cross-linked network structure. (c) 2022 Elsevier B.V. All rights reserved.
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