4.7 Article

Hypoglycaemia and the risk of dementia: a population-based cohort study using exposure density sampling

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INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
卷 52, 期 3, 页码 908-920

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OXFORD UNIV PRESS
DOI: 10.1093/ije/dyac168

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Hypoglycaemia; diabetes; dementia; cohort; exposure density sampling; inverse probability of treatment weighting

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This study examines the association between hypoglycemia and dementia, addressing design challenges using lag period, exposure density sampling (EDS), and inverse probability of treatment weighting (IPTW). After addressing these challenges, the study finds that hypoglycemia contributes to an increased risk of dementia among patients with type 2 diabetes.
Background Previous studies have shown hypoglycaemia to be associated with an increased risk of dementia; however, there are several design challenges to consider. The objective of this study is to assess the association between hypoglycaemia and dementia while addressing these challenges using a lag period, exposure density sampling (EDS) and inverse probability of treatment weighting (IPTW). Methods This was a population-based cohort using data (1996-2018) from British Columbia, Canada. From a cohort of incident type 2 diabetes patients aged 40-70 years, we created a dynamic sub-cohort of hypoglycaemia-exposed (>= 1 episode requiring hospitalization or a physician visit) and unexposed individuals using EDS, in which four unexposed individuals per one exposed were randomly selected into risk sets based on diabetes duration and age. Follow-up was until dementia diagnosis, death, emigration or 31 December 2018. Those diagnosed with dementia within 2 years of follow-up were censored. We adjusted for confounding using IPTW and estimated the hazard ratio (HR, 95% CI) of dementia using weighted conditional cause-specific hazards risk models with death as a competing risk. Results Among 13 970 patients with incident type 2 diabetes, 2794 experienced hypoglycaemia. There were 329 dementia events over a median (interquartile range: IQR) follow-up of 5.03 (5.7) years. IPTW resulted in well-balanced groups with weighted incidence rates (95% CI) of 4.59 (3.52, 5.98)/1000 person-years among exposed and 3.33 (2.58, 3.88)/1000 person-years among unexposed participants. The risk of dementia was higher among those with hypoglycaemia (HR, 1.83; 95% CI 1.31, 2.57). Conclusions After addressing several methodological challenges, we showed that hypoglycaemia contributes to an increased risk of all-cause dementia among patients with type 2 diabetes.

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