4.7 Article

Preparation and characterization of a bio-based rigid plastic based on gelatinized starch cross-linked with furfural and formaldehyde

期刊

INDUSTRIAL CROPS AND PRODUCTS
卷 186, 期 -, 页码 -

出版社

ELSEVIER
DOI: 10.1016/j.indcrop.2022.115246

关键词

Starch-furanic resin; Cross-linking; Furfural; Bio-based resin; Plastic

资金

  1. Yunnan Provincial Natural Science Foundation [202101AT070038, 202101BD070001 -105]
  2. China Scholarship Council
  3. Young scientific and technological talents growth project of Guizhou Provincial Department of Education [2019 -184]
  4. Yunnan Provincial Youth Top Talent Project [YNWR-QNBJ-2020 -166]
  5. Natural Science Foundation of Yunnan Provincial Department of Education [2022Y553]
  6. Middle-age Reserve Talents of Academic and Technical Leaders [2019HB026]
  7. Guizhou Province Science and Technology Plan Project [[2020] 1Y128]
  8. 111 Project [D21027]

向作者/读者索取更多资源

This article presents the possibility of using gelatinized starch and corn-derived furfural to produce a thermoplastic material called starch-furanic resin through polycondensation under acidic conditions. The structure, properties and performance of the material were extensively studied, revealing its excellent characteristics.
The extensive use and rapid consumption of energy especially with the shortage of oil-derived resources pushed researchers to focus on developing more biomass-based plastics. The current article presents the possibility to undergo polycondensation of gelatinized starch and corn-derived furfural in presence of formaldehyde under acidic conditions to produce a thermoplastic material, starch-furanic resin. The structure of resulting product was studied intensively using solid-state 13C nuclear magnetic resonance (NMR) and Raman spectroscopy. The glass transitions, molecular weight, and thermal stability of the developed material were investigated with techniques such as differential scanning calorimetry (DSC), gel permeation chromatograph (GPC) and thermogravimetric analysis (TGA). In addition, the morphological features of the material's surface were studied with scanning electron microscopy (SEM). Moreover, the related properties of the plastic were characterized by the measurements of Brinell hardness and compression resistance. The plastic shows a smooth appearance without crack and bubbles, and exhibited a glass transition temperature as high as 129 degrees C and a 12% weight loss temperature of 200 celcius in nitrogen. All these results support that the condensation reactions between the gelatinized starch and aldehydes were more appropriate under acidic conditions to yield more complicated network structure with better homogeneous microstructure, which revealed superior and comparable results to that of phenol-formaldehyde plastics.

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