Economic and Environmental Analysis of Solar Thermal and Seasonal Thermal Energy Storage Based on a Renewable Energy Conversion System for Greenhouses

Article Green & Sustainable Science & Technology

Impact of carbon trading on agricultural green total factor productivity in China

Daisong Yu et al.

Summary: The implementation of carbon trading system has significant impact on various aspects of the economy and society. Agriculture, as a high carbon emitting industry, has been greatly affected. China's carbon trading system has a significant promotion effect on agricultural green total factor productivity, and this effect becomes stronger over time under the constraint of reducing carbon quota.

JOURNAL OF CLEANER PRODUCTION (2022)

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Article Environmental Sciences

Exploring the nexus between agriculture and greenhouse gas emissions in BIMSTEC region: The role of renewable energy and human capital as moderators

Gagan Deep Sharma et al.

Summary: This study examines the impact of agriculture value-added, pesticide use, renewable energy adoption, human capital, and economic growth on greenhouse gas emissions in BIMSTEC countries. The findings suggest a U-shaped relationship between agriculture value-added and emissions, with human capital having a negative effect and pesticide use having a positive effect. The moderation effect of human capital and renewable energy on emissions is also discussed, highlighting the potential of renewable energy adoption in mitigating the impact of pesticide use on greenhouse gas emissions.

JOURNAL OF ENVIRONMENTAL MANAGEMENT (2021)

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Article Environmental Sciences

Greenhouse Gas Emissions from Agriculture in EU Countries-State and Perspectives

Paulina Mielcarek-Bochenska et al.

Summary: This study analyzed the quantity, dynamics, and structure of GHG emissions from agriculture in the EU from 2005 to 2018, finding that emissions from the agricultural sector decreased by about 2% in 2018 compared to 2005. The EU has set ambitious goals for 2030, aiming for a 30% reduction in emissions from the non-ETS sector, which will require a significant reduction in GHG emissions from agriculture. Based on the analysis of GHG emission structure and available reduction techniques, it is estimated that emissions from agriculture could be reduced by about 15% during this period.

ATMOSPHERE (2021)

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Article Green & Sustainable Science & Technology