4.7 Article

Biodegradation of butachlor in rice intensified by a regulator of OsGT1

期刊

出版社

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ecoenv.2022.113942

关键词

Butachlor residue; Rice; Metabolism; Uptake; Glycosyltransferase; Detoxification

资金

  1. National Key Research and Devel- opment Program of China [2021YFD1700104]
  2. National Natural Sci- ence Foundation of China [22104059]
  3. Natural Science Foundation of Jiangsu Province [BK20190507]
  4. Innovative Entrepreneurial Training Plan Program [202223XX447, 202223YX815]

向作者/读者索取更多资源

This study developed a genetically improved rice genotype by overexpressing a novel glycosyl-transferase gene named OsGT1 to accelerate the removal of butachlor residues in rice crop and its growth environment. The overexpression of OsGT1 significantly improved the growth of rice and attenuated the cellular damage caused by butachlor. The concentrations of butachlor in different parts of the rice plant were reduced, and the OsOE lines accumulated more degradative products than the wild-type, suggesting that more butachlor molecules were catabolized.
The constant utilization of herbicide butachlor to prevent weeds in agronomic management is leading to its growing accumulation in environment and adverse impact on crop production and food security. Some tech-nologies proposed for butachlor degradation in waters and farmland soils are available, but the catabolic mechanism in crops polluted with butachlor remains unknown. How plants cope with the ecotoxicity of buta-chlor is not only a fundamental scientific question but is also of critical importance for safe crop production and human health. This study developed a genetically improved rice genotype by overexpressing a novel glycosyl-transferase gene named OsGT1 to accelerate removal of butachlor residues in rice crop and its growth envi-ronment. Both transcriptional expression and protein activates of OsGT1 are considerably induced under butachlor stress. The growth of the OsGT1 overexpression rice (OsOE) was significantly improved and butachlor-induced cellular damage was greatly attenuated compared to its wild-type (WT). The butachlor concentrations in shoots and roots of the hydroponically grown OsOE plants were reduced by 14.1-30.7 % and 37.8-47.7 %. In particular, the concentrations in the grain of OsOE lines were reduced to 54.6-85.6 % of those in wild-type. Using LC-Q-TOF-HRMS/MS, twenty-three butachlor derivatives including 16 metabolites and 7 conjugations with metabolic pathways were characterized, and it turns out that the OsOE lines accumulated more degradative products than wild-type, implying that more butachlor molecules were intensively catabolized. Taken together, the reduced residues of parent butachlor in rice and its growth media point out that OsGT1 plays a critical role in detoxifying and catabolizing the poisoning chemical in plants and its environment

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