4.7 Review

Overview of the preparation method, structure and function, and application of natural peptides and polypeptides

期刊

BIOMEDICINE & PHARMACOTHERAPY
卷 153, 期 -, 页码 -

出版社

ELSEVIER FRANCE-EDITIONS SCIENTIFIQUES MEDICALES ELSEVIER
DOI: 10.1016/j.biopha.2022.113493

关键词

Natural peptide and polypeptide; Preparation; Structure-activity relationship; Application

资金

  1. National Natural Science Founda-tion of China [81803761, 82100391]
  2. China Postdoctoral Science Foundation [2019M652144, 2060302]
  3. High-level new R&D institute of Department of Science and Technology of Guangdong Province [2019B090904008]
  4. High-level Innovative Research Institute of Department of Science and Technology of Guang-dong Province [2021B0909050003]
  5. Shandong Provincial Key Research and Development Program (Major Technological Innovation Project) [2021CXGC010508]
  6. Leading Talents in Science and Technology Innovation of Ten Thousand Talents Program in Zhejiang Province [2019R52018]

向作者/读者索取更多资源

This paper provides an overview of the preparation methods, the relationship between structure and function, and the application of natural polypeptides, serving as a scientific basis for their research and development.
Natural polypeptides, a kind of molecular polymer with obvious biological activity, are widely existing in nature. They participate in various physiological activities of living organisms and play an important role in promoting human health. They are also widely applied in medicine, food, and cosmetic industries. By searching literature from Pubmed, Google Scholar, Web of Science, Springer Link and Elsevier, this work presents an overview of the preparation methods, the relationship between structure and function, and the application of natural poly -peptides. The preparation methods mainly include solvent extraction, enzymatic decomposition, microbiological fermentation, chemical synthesis, genetic engineering recombination, and using cell free system. Natural poly-peptide's physiological function mainly includes antioxidative, antibacterial, antihypertensive. This review could provide scientific basis for the research and development of natural polypeptide.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据