4.7 Article

Effect of different functional groups on CH4 adsorption heat and surface free energy of vitrinite during coalification

期刊

APPLIED SURFACE SCIENCE
卷 597, 期 -, 页码 -

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ELSEVIER
DOI: 10.1016/j.apsusc.2022.153748

关键词

Vitrinite; Functional groups; Adsorption heat; Surface free energy

资金

  1. National Natural Science Foundation of China [41902170, 42072197, 41972174]
  2. Fundamental Research Funds for the Central Universities [2022XJDC03]

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The study found that the decrease in R-OH content can reduce the adsorption capacity of coal, while an increase in coal maturity is beneficial to increasing the adsorption heat; as the degree of coal metamorphism increases, the adsorption heat initially decreases and then increases.
Here vitrinite of various coal ranks was collected to study the characteristics of initial isosteric heat of adsorption (Qst0) and surface free energy (Delta sigma) by the isothermal methane-adsorbing at various temperatures on dry basis. The surface area of demineralized dry samples was examined for the calculation of Qst0 and Delta sigma, and the macromolecular structures of dry vitrinite samples were determined using Fourier transform infrared spectroscopy and 13C nuclear magnetic resonance experiments. The Qst0 shows no obvious correlations with oxygencontaining groups, however, there is a positive correlation between the alcoholic hydroxyl group (R-OH) and maximal surface free energy (Delta sigma max), indicating that the decreasing in R-OH content with the increasing coal rank can reduce adsorption capacity. Qst0 decrease as the amount of nonprotonated aromatic carbon attached to phenolic (including phenoxy or phenol groups) increases, indicating that phenoxy or phenol group loss with maturation is beneficial to increasing Qst0. As the degree of coal metamorphism increases, the aliphatic side chains gradually decline, inducing Qst0 initially decreases and then increases. For aromatic groups, with increases of aromatic carbons, aromatic bridgehead carbons, and ratio of aromatic C--C to aromatic CH, Qst0 initially decreases and then increases.

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