期刊
FOODS
卷 11, 期 16, 页码 -出版社
MDPI
DOI: 10.3390/foods11162472
关键词
probiotics; survival rate; targeted delivery system; dosage form; disease treatment
资金
- National Science Foundation for Distinguished Young Scholars of China [32025029]
- Shanghai Education committee scientific research innovation projects, China [2101070007800120]
- Shanghai Engineering Research Center of Food Microbiology [19DZ2281100]
The probiotics market is growing rapidly as there is increasing scientific evidence of their positive health effects on consumers. Different forms of probiotic products exist and can be categorized based on dosage form and site of action. Designing probiotic preparations to target specific sites is important for increasing their effectiveness.
The probiotics market is one of the fastest growing segments of the food industry as there is growing scientific evidence of the positive health effects of probiotics on consumers. Currently, there are various forms of probiotic products and they can be categorized according to dosage form and the site of action. To increase the effectiveness of probiotic preparations, they need to be specifically designed so they can target different sites, such as the oral, upper respiratory or gastrointestinal tracts. Here we review the characteristics of different dosage forms of probiotics and discuss methods to improve their bioavailability in detail, in the hope that this article will provide a reference for the development of probiotic products.
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