相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。IDF Diabetes Atlas: Global, regional and country-level diabetes prevalence estimates for 2021 and projections for 2045
Hong Sun et al.
DIABETES RESEARCH AND CLINICAL PRACTICE (2022)
Oxidative Stress in Human Pathology and Aging: Molecular Mechanisms and Perspectives
Younis Ahmad Hajam et al.
CELLS (2022)
Antidiarrheal, Antimicrobial, and Antioxidant Properties of the Aqueous Extract of Tunisian Persimmon (Diospyros kaki Thunb.) Fruits
Nourhene Dhawefi et al.
JOURNAL OF MEDICINAL FOOD (2021)
Persimmon-derived tannin ameliorates the pathogenesis of ulcerative colitis in a murine model through inhibition of the inflammatory response and alteration of microbiota
Masahiro Kitabatake et al.
SCIENTIFIC REPORTS (2021)
First line defence antioxidants-superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPX): Their fundamental role in the entire antioxidant defence grid
O. M. Ighodaro et al.
ALEXANDRIA JOURNAL OF MEDICINE (2018)
Persimmon-derived tannin has bacteriostatic and anti-inflammatory activity in a murine model of Mycobacterium avium complex (MAC) disease
Yoko Matsumura et al.
PLOS ONE (2017)
Antioxidant potential in non-extractable fractions of dried persimmon (Diospyros kaki Thunb.)
Yoko Matsumura et al.
FOOD CHEMISTRY (2016)
Fruit and Vegetables Consumption and Risk of Hypertension: A Meta-Analysis
Bingrong Li et al.
JOURNAL OF CLINICAL HYPERTENSION (2016)
Effects of kolaviron on hepatic oxidative stress in streptozotocin induced diabetes
Omolola R. Oyenihi et al.
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2015)
Daily consumption of a mangosteen-based drink improves in vivo antioxidant and anti-inflammatory biomarkers in healthy adults: a randomized, double-blind, placebo-controlled clinical trial
Zhuohong Xie et al.
FOOD SCIENCE & NUTRITION (2015)
Kolaviron Improved Resistance to Oxidative Stress and Inflammation in the Blood (Erythrocyte, Serum, and Plasma) of Streptozotocin-Induced Diabetic Rats
Omolola R. Ayepola et al.
SCIENTIFIC WORLD JOURNAL (2014)
Antihypertensive Effects of Unripe Persimmon (Diospyros kaki L. cv. Hiratanenashi) Fruit and Its Component in Spontaneously Hypertensive Rats
Chinfang LIU et al.
FOOD SCIENCE AND TECHNOLOGY RESEARCH (2013)
The role of antioxidants and other agents in alleviating hyperglycemia mediated oxidative stress and injury in liver
Aparajita Dey et al.
FOOD & FUNCTION (2013)
Oxidative stress and diabetes mellitus
Hui Yang et al.
CLINICAL CHEMISTRY AND LABORATORY MEDICINE (2011)
Inflammation, Oxidative Stress, and Obesity
Alba Fernandez-Sanchez et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2011)
Antioxidant Potential of Rat Plasma by Administration of Freeze-Dried Jaboticaba Peel (Myrciaria jaboticaba Vell Berg)
Alice V. Leite et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Bile Acid-binding Ability of Kaki-tannin from Young Fruits of Persimmon (Diospyros kaki) In Vitro and In Vivo
Kenji Matsumoto et al.
PHYTOTHERAPY RESEARCH (2011)
Bile Acid-binding Activity of Young Persimmon (Diospyros kaki) Fruit and its Hypolipidemic Effect in Mice
Kenji Matsumoto et al.
PHYTOTHERAPY RESEARCH (2010)
Tannins: Current knowledge of food sources, intake, bioavailability and biological effects
Jose Serrano et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2009)
Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population
Ute Noethlings et al.
JOURNAL OF NUTRITION (2008)
Radical scavenging activity and phenolic compounds in persimmon (Diospyros kaki L. cv. Mopan)
X. N. Chen et al.
JOURNAL OF FOOD SCIENCE (2008)
Ameliorative effects of proanthocyanidin on oxidative stress and inflammation in streptozotocin-induced diabetic rats
Young A. Lee et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2007)
Effects of vitamin E supplementation on oxidative stress in streptozotocin induced diabetic rats:: Investigation of liver and plasma
A Seven et al.
YONSEI MEDICAL JOURNAL (2004)
Reactive oxygen species from mitochondria induce cyclooxygenase-2 gene expression in human mesangial cells - Potential role in diabetic nephropathy
S Kiritoshi et al.
DIABETES (2003)
Biological activity of persimmon (Diospyros kaki) peel extracts
M Kawase et al.
PHYTOTHERAPY RESEARCH (2003)
Chemical modification of proteins by lipids in diabetes
JW Baynes
CLINICAL CHEMISTRY AND LABORATORY MEDICINE (2003)
High-throughput assay of oxygen radical absorbance capacity (ORAC) using a multichannel liquid handling system coupled with a microplate flourescence reader in 96-well format
DJ Huang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)
Effect of hypobaric hypoxia on rat soleus muscle fibers and their innervating motoneurons: A review
A Ishihara et al.
JAPANESE JOURNAL OF PHYSIOLOGY (2000)
Prospective study of fruit and vegetable consumption and incidence of colon and rectal cancers
KB Michels et al.
JNCI-JOURNAL OF THE NATIONAL CANCER INSTITUTE (2000)