4.7 Article

Testing Two Somatic Cell Count Cutoff Values for Bovine Subclinical Mastitis Detection Based on Milk Microbiota and Peripheral Blood Leukocyte Transcriptome Profile

期刊

ANIMALS
卷 12, 期 13, 页码 -

出版社

MDPI
DOI: 10.3390/ani12131694

关键词

dairy cows; somatic cell count; milk microbiota; subclinical mastitis; transcriptome

资金

  1. Ministry of Science and Technology [2021YFD1200903]
  2. National Natural Science Foundation of China-Pakistan Science Foundation (NSFC-PSF) Joint Project [31961143009]
  3. Beijing Dairy Industry Innovation Team [BAIC06]

向作者/读者索取更多资源

This study compared the effect of two commonly used SCC thresholds on distinguishing milk microbiota and host gene expression patterns. It found significant differences in microbial composition and gene expression between cows with SCC above and below 100,000 cells/mL, suggesting that 100,000 cells/mL is a more suitable cut-off value for subclinical mastitis diagnosis than 200,000 cells/mL.
Simple Summary Setting a proper SCC cut-off value for determining the intramammary infection status of each individual cow is essential to early mastitis detection and prevention. In this study, we compared the effect of two commonly used SCC thresholds on distinguishing milk microbiota and host gene expression patterns, and demonstrated that the microbial composition and peripheral blood leukocyte transcriptome profiles did have conspicuous differences between cows with SCC above and below 100,000 cells/mL, respectively, which may help establish why 100,000 cells/mL is a more suitable cow-level cut-off value of subclinical mastitis diagnosis than 200,000 cells/mL from the perspective of microbiota and transcriptomic responses. Somatic cell count (SCC) is an important indicator of the health state of bovine udders. However, the exact cut-off value used for differentiating the cows with healthy quarters from the cows with subclinical mastitis remains controversial. Here, we collected composite milk (milk from four udder quarters) and peripheral blood samples from individual cows in two different dairy farms and used 16S rRNA gene sequencing combined with RNA-seq to explore the differences in the milk microbial composition and transcriptome of cows with three different SCC levels (LSCC: <100,000 cells/mL, MSCC: 100,000-200,000 cells/mL, HSCC: >200,000 cells/mL). Results showed that the milk microbial profiles and gene expression profiles of samples derived from cows in the MSCC group were indeed relatively easily discriminated from those from cows in the LSCC group. Discriminative analysis also uncovered some differentially abundant microbiota at the genus level, such as Bifidobacterium and Lachnospiraceae_AC2044_group, which were more abundant in milk samples from cows with SCC below 100,000 cells/mL. As for the transcriptome profiling, 79 differentially expressed genes (DEGs) were found to have the same direction of regulation in two sites, and functional analyses also showed that biological processes involved in inflammatory responses were more active in MSCC and HSCC cows. Overall, these results showed a similarity between the milk microbiota and gene expression profiles of MSCC and HSCC cows, which presented further evidence that 100,000 cells/ml is a more optimal cut-off value than 200,000 cells/mL for intramammary infection detection at the cow level.

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