4.6 Article

BIOPEP-UWM Virtual-A Novel Database of Food-Derived Peptides with In Silico-Predicted Biological Activity

期刊

APPLIED SCIENCES-BASEL
卷 12, 期 14, 页码 -

出版社

MDPI
DOI: 10.3390/app12147204

关键词

peptides; bioactivity; taste; molecular docking; in silico predictions; database

资金

  1. University of Warmia and Mazury in Olsztyn [17.610.014-110]
  2. [010/RID/2018/19]

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The BIOPEP-UWM Virtual database serves as a repository for peptide sequences with bioactivity or taste information obtained through in silico predictions. It complements the existing BIOPEP-UWM database by summarizing experimental data on bioactive peptides. The layout and organization of the new database mirror those of the existing database.
The novel BIOPEP-UWM Virtual database is designed as a repository of peptide sequences whose bioactivity or taste information was the result of in silico predictions. It is a tool complementary to the existing BIOPEP-UWM database summarizing the results of experimental data on bioactive peptides. The layout and organization of the new database are identical to those of the existing BIOPEP-UWM database of bioactive peptides. The peptide data record includes the following information: name; sequence and function information (understood as information about the predicted target biomacromolecule); bibliographic data with the reference paper describing the peptide; additional information, including the peptide structure, annotated using chemical codes as well as the specification of the method used for bioactivity prediction; information about other activities discovered experimentally or predicted using computational methods; peptide taste (if available); and a database reference tab providing information about compound annotations in other databases (if available).

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