4.6 Article

Fumigation activity of essential oils of Cinnamomum loureirii toward red imported fire ant workers

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Review Entomology

Fumigant toxicity of essential oils against Sitophilus zeamais (Motschulsky) (Coleoptera: Curculionidae): a systematic review and meta-analysis

Maria Laura Peschiutta et al.

Summary: The study aimed to analyze the fumigant toxicity of essential oils against Sitophilus zeamais through a qualitative review and meta-analysis of 57 scientific articles. Results showed that EOs from Apiaceae, Lamiaceae, Asteraceae, and Schisandraceae exhibited significant insecticidal effects, with their chemical composition and major pure compounds playing a crucial role in toxicity.

JOURNAL OF PEST SCIENCE (2022)

Article Entomology

Olfactory and behavioral responses of red imported fire ants, solenopsis invicta, to ylang ylang oil and its components

Yuzhe Du et al.

Summary: The study found that ylang ylang oil is attractive to red imported fire ants, with key compounds prenyl acetate and benzyl acetate playing a significant role in guiding ant behavior. These behavior-modifying compounds could lead to the development of more effective fire ant control products by manipulating the chemosensory communication of the ants.

JOURNAL OF PEST SCIENCE (2021)

Article Environmental Sciences

Using essential oils from Citrus paradisi as a fumigant for Solenopsis invicta workers and evaluating the oils' effect on worker behavior

Ning Zhang et al.

Summary: Grapefruit essential oils, particularly the concentrated version, showed strong lethal fumigant effects against red imported fire ants. Among the compounds in the oils, octanal was found to be the most toxic to the ants, suppressing their walking and gripping abilities. The fumigant activity of grapefruit essential oils and their main compounds is associated with their effects on the behavior of workers, demonstrating their potential as an ecofriendly and safe control method for red imported fire ants.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2021)

Article Biotechnology & Applied Microbiology

Innovative use of essential oil cold diffusion system for improving air quality on indoor cultural heritage spaces

Julia Diaz-Alonso et al.

Summary: In this study, Tea tree and Thyme essential oils were diffused in unventilated lab and real Cultural Heritage spaces, with Tea tree oil showing the best results in reducing air bacterial and fungi contamination. The diffusion system's risks on CH artworks were studied, with Tea tree oil vaporization reducing air contamination by 77.3% for fungi and 95.0% for bacteria, without any negative impact on the environment.

INTERNATIONAL BIODETERIORATION & BIODEGRADATION (2021)

Article Entomology

Evaluation of the composition and fumigant toxicity against Plodia interpunctella of essential oils from Ajania potaninii and Ajania fruticulosa

Yazhou Shao et al.

Summary: Essential oils extracted from Ajania potaninii and Ajania fruticulosa showed toxicity against Indian meal moth adults, with 1,8-Cineole being the most active component. However, they did not exhibit significant toxicity against the larvae of Indian meal moth.

JOURNAL OF ASIA-PACIFIC ENTOMOLOGY (2021)

Article Chemistry, Multidisciplinary

The variation in essential oils composition, phenolic acids and flavonoids is correlated with changes in antioxidant activity during Cinnamomum loureirii bark growth

Yanqun Li et al.

Summary: Cinnamomum loureirii bark from 12 to 15-year-old trees exhibited high oil yields and strong antioxidant properties in both essential oils and ethanol extracts. Trees aged 13 to 14 years had the highest total phenolic and flavonoid contents, showing the strongest antioxidant activity. GC-MS, PCA, and correlation analysis identified key components contributing to antioxidant activity in oils and ethanol extracts.

ARABIAN JOURNAL OF CHEMISTRY (2021)

Article Green & Sustainable Science & Technology

Essential Oil-Based Nano-Biopesticides: Formulation and Bioactivity against the Confused Flour Beetle Tribolium confusum

Davide Palermo et al.

Summary: The study focused on developing nano-emulsions using eight commercial essential oils to control stored product pests. These nano-formulations showed optimal physical characteristics and were effective in repelling and causing acute toxicity to adult beetles. Among them, the anise essential oil-based formulation exhibited the best repellent effect.

SUSTAINABILITY (2021)

Article Agricultural Engineering

Anti-Alzheimer, anti-diabetic, skin-whitening, and antioxidant activities of the essential oil of Cinnamomum zeylanicum

Arzuhan Sihoglu Tepe et al.

INDUSTRIAL CROPS AND PRODUCTS (2020)

Review Plant Sciences

The effect of developmental and environmental factors on secondary metabolites in medicinal plants

Yanqun Li et al.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2020)

Review Chemistry, Multidisciplinary

Terpenoids and Their Biological Activities from Cinnamomum: A Review

Meiting Wu et al.

JOURNAL OF CHEMISTRY (2020)

Review Nutrition & Dietetics

Cinnamon: A systematic review of adverse events

Mandie Hajimonfarednejad et al.

CLINICAL NUTRITION (2019)

Review Plant Sciences

Roles of plant volatiles in defence against microbial pathogens and microbial exploitation of volatiles

Almuth Hammerbacher et al.

PLANT CELL AND ENVIRONMENT (2019)

Review Pharmacology & Pharmacy

Pharmacological properties and their medicinal uses of Cinnamomum: a review

Sanjay Kumar et al.

JOURNAL OF PHARMACY AND PHARMACOLOGY (2019)

Article Environmental Sciences

Effects of flavor enhancers on the survival and behavior of the red imported fire ant, Solenopsis invicta (Hymenoptera: Formicidae)

Yuting Huang et al.

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2018)

Review Immunology

Antibacterial mechanisms of cinnamon and its constituents: A review

N. G. Vasconcelos et al.

MICROBIAL PATHOGENESIS (2018)

Article Biology

Carpenter ants use diverse antennae sampling strategies to track odor trails

Ryan W. Draft et al.

JOURNAL OF EXPERIMENTAL BIOLOGY (2018)

Article Food Science & Technology

Acaricidal and insecticidal responses of Cinnamomum cassia oils and main constituents

Min-Seung Kang et al.

APPLIED BIOLOGICAL CHEMISTRY (2018)

Review Food Science & Technology

Revisiting an ancient spice with medicinal purposes: Cinnamon

Regiane Ribeiro-Santos et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2017)

Article Entomology

The antennal sensory array of the nocturnal bull ant Myrmecia pyriformis

Fiorella Ramirez-Esquivel et al.

ARTHROPOD STRUCTURE & DEVELOPMENT (2014)

Article Agricultural Engineering

Potential use of clove and cinnamon essential oils to control the bean weevil, Acanthoscelides obtectus Say, in small storage units

Luis Oswaldo Viteri Jumbo et al.

INDUSTRIAL CROPS AND PRODUCTS (2014)

Review Entomology

Odorant Reception in Insects: Roles of Receptors, Binding Proteins, and Degrading Enzymes

Walter S. Leal

ANNUAL REVIEW OF ENTOMOLOGY, VOL 58 (2013)

Article Agricultural Engineering

Variations in essential oil yields and compositions of Cinnamomum cassia leaves at different developmental stages

Yan-qun Li et al.

INDUSTRIAL CROPS AND PRODUCTS (2013)

Article Agricultural Engineering

Analysis and evaluation of essential oil components of cinnamon barks using GC-MS and FTIR spectroscopy

Yan-qun Li et al.

INDUSTRIAL CROPS AND PRODUCTS (2013)

Review Agricultural Engineering

Repellent activity of essential oils: A review

Luz Stella Nerio et al.

BIORESOURCE TECHNOLOGY (2010)

Article Agricultural Engineering

Insecticidal activities of leaf essential oils from Cinnamomum osmophloeum against three mosquito species

Sen-Sung Cheng et al.

BIORESOURCE TECHNOLOGY (2009)

Article Agriculture, Multidisciplinary

Repellency of an Over-the-Counter Essential Oil Product in China against Workers of Red Imported Fire Ants

Jian Chen

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)

Review Food Science & Technology

Fragrance material review on cinnamyl acetate

S. P. Bhatia et al.

FOOD AND CHEMICAL TOXICOLOGY (2007)

Article Entomology

Weed control in groundnut (Arachis hypogaea L.) with polyethylene film mulching

K Subrahmaniyan et al.

INTERNATIONAL JOURNAL OF PEST MANAGEMENT (2002)

Article Biochemistry & Molecular Biology

Antitermitic activity of essential oils and components from Taiwania (Taiwania cryptomerioides)

ST Chang et al.

JOURNAL OF CHEMICAL ECOLOGY (2001)

Article Behavioral Sciences

Testing the limits of social resilience in ant colonies

SJ Backen et al.

BEHAVIORAL ECOLOGY AND SOCIOBIOLOGY (2000)