4.7 Article

Daytime restricted feeding promotes circadian desynchrony and metabolic disruption with changes in bile acids profiles and gut microbiota in C57BL/6 Male Mice

期刊

JOURNAL OF NUTRITIONAL BIOCHEMISTRY
卷 109, 期 -, 页码 -

出版社

ELSEVIER SCIENCE INC
DOI: 10.1016/j.jnutbio.2022.109121

关键词

Mistimed feeding; Liver clock; Lipid metabolism; Bile acid metabolism; Gut microbiota

资金

  1. National Natural Science Foundation of China [81973023, 81673150, 2017YFC1310700, 2017YFC1310701]
  2. National Key R&D Program of China
  3. Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD)

向作者/读者索取更多资源

Fasting/feeding cycles regulate circadian rhythms and BA metabolism, and gut microbiota plays a role in connecting the two. Shifting food intake to the rest phase disrupts the liver's circadian rhythm and metabolism, leading to abnormal variations in fecal BA profiles and gut microbiota.
Fasting/feeding cycles regulate clock-lipid-bile acid (BA) metabolic homeostasis, and gut microbiota also participates in connecting circadian rhythms with BA metabolism. To investigate the cyclical nature of microbial-metabolism-host interactions, sixty male C57BL/6 mice were randomized into three feeding regimens with a chow diet: 24 h ad libitum (AC), 12 h nighttime feeding (NC) or 12 h daytime feeding (DC). Five weeks later, the mice were sacrificed at six-hour intervals over 24 hours. Daytime feeding abolished hepatic rhythmic expressions of Per1, Cry1/2 and Rev-erb alpha or changed the acrophase of Clock, Bmal1 and Per2, also the rhythmic expression of genes Hsl, Fas, Acc, Srebp-1c in lipid homeostasis and Cyp7a1, Cyp7b1, Cyp8b1, Lrh-1 and Shp in bile acid metabolism compared with their ad libitum and dark-fed companions. Furthermore, daytime feeding upregulated the levels of fecal primary BA, secondary BA and unconjugated BA at ZT0 and decreased their levels at ZT12. Meanwhile, daytime feeding altered the diversity of gut microbiota and microbiota compositions, with obviously higher abundance of Firmicutes and F/B ratio, and significantly lower abundance of Verrucomicrobia, as well as altered fluctuations of Akkermansia, Lactobacillus and Parabacteroides. In conclusion, shifting food intake to the rest phase caused a desynchronization in the liver between circadian rhythm and metabolism, as well as abnormal circadian variations in fecal BA profiles and gut microbiota. (C) 2022 Elsevier Inc. All rights reserved.

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