4.7 Article

Exposure to Bisphenol A Caused Hepatoxicity and Intestinal Flora Disorder in Rats

期刊

出版社

MDPI
DOI: 10.3390/ijms23148042

关键词

bisphenol A; hepatoxicity; SIRT/PGC-1 alpha; apoptosis; gut microbiota; SCFAs

资金

  1. Youth Science and Technology Innovation Talent of Guangdong TeZhi Plan [2019TQ05N770]
  2. Guangdong Key Area Research and Development Program [2019B020210003]
  3. Construction Plan of Guangdong Province High-level Universities
  4. High-level Talent Introduction Project of South China Agricultural University [20173326]

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Bisphenol A (BPA) is a commonly used industrial chemical that has been found to have potential adverse effects on liver function and gut microbiota. This study using rats as a model showed that high doses of BPA caused liver oxidative stress and lipid metabolism disruption, as well as alterations in gut microbiota structure and short-chain fatty acid levels. These findings provide new insights into the hepatoxicity induced by BPA.
Bisphenol A (BPA) is a globally utilized industrial chemical and is commonly used as a monomer of polycarbonate plastics and epoxy resins. Recent research reveals that BPA could cause potential adverse biological effects and liver dysfunction. However, the underlying mechanisms of BPA-induced hepatoxicity and gut dysbiosis remain unclear and deserve further study. In this study, male Sprague Dawley rats were exposed to different doses (0, 30, 90, and 270 mg/kg bw) of BPA by gavage for 30 days. The results showed that the high dose of BPA decreased superoxide dismutase (SOD), glutathione (GSH), and increased malondialdehyde (MDA) levels. Moreover, a high dose of BPA caused a significant increase in serum alanine aminotransferase (ALT), aspartate aminotransferase (AST), total cholesterol (TC), and low-density lipoprotein cholesterol (LDL-C), while high-density lipoprotein cholesterol (HDL-C) was significantly decreased in BPA-treated rats. The gene expression of PGC-1 alpha and Nrf1 were decreased in the liver of high doses of BPA-administrated rats, as well as the protein levels of SIRT1, PGC-1 alpha, Nrf2, and TFAM. However, the protein expression of IL-1 beta was significantly increased in BPA-treated rats. In addition, BPA weakened the mitochondrial function of hepatocytes and promoted cell apoptosis in the liver by up-regulating the protein levels of Bax, cleaved-Caspase3, and cleaved-PARP1 while down-regulating the Bcl-2 in the liver. More importantly, a high dose of BPA caused a dramatic change in microbiota structure, as characterized at the genus level by increasing the ratio of Firmicutes to Bacteroidetes (F/B), and the relative abundance of Proteobacteria in feces, while decreasing the relative abundance of Prevotella_9 and Ruminococcaceae_UCG-014, which is positively correlated with the content of short-chain fatty acids (SCFAs). In summary, our data indicated that BPA exposure caused hepatoxicity through apoptosis and the SIRT1/PGC-1 alpha pathway. BPA-induced intestinal flora and SCFA changes may be associated with hepatic damage. The results of this study provide a new sight for the understanding of BPA-induced hepatoxicity.

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