相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Handmade Paper as a Paper Analytical Device for Determining the Quality of an Antidiabetic Drug
Ram Kumar Bhattarai et al.
ACS OMEGA (2022)
Development of a HPLC Fluorescence Method for Determining Efficacy of Milk Pasteurization
Meena R. Kumari et al.
FOOD ANALYTICAL METHODS (2021)
Development of a Microbiological Paper-Based Analytical Device to Detect Fecal Contamination of Water in Resource-Limited Settings
Natalie Spica et al.
WATER AIR AND SOIL POLLUTION (2021)
A colorimetric alkaline phosphatase biosensor based on p-aminophenol-mediated growth of silver nanoparticles
Samy M. Shaban et al.
COLLOIDS AND SURFACES B-BIOINTERFACES (2021)
Milk adulterant detection: Conventional and biosensor based approaches: A review
Rupak Nagraik et al.
SENSING AND BIO-SENSING RESEARCH (2021)
Moderate electric field pasteurization of milk in a continuous flow unit: Effects of process parameters, energy consumption, and shelf-life determination
Asaad Rehman Al-Hilphy et al.
INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES (2021)
Rapid pre-concentration of Escherichia coli in a microfluidic paper-based device using ion concentration polarization
A. T. K. Perera et al.
ELECTROPHORESIS (2020)
Advances in Paper-Based Analytical Devices
Tugba Ozer et al.
ANNUAL REVIEW OF ANALYTICAL CHEMISTRY, VOL 13 (2020)
Enhanced sample pre-concentration by ion concentration polarization on a paraffin coated converging microfluidic paper based analytical platform
A. T. K. Perera et al.
BIOMICROFLUIDICS (2020)
Milk and Health
Walter C. Willett et al.
NEW ENGLAND JOURNAL OF MEDICINE (2020)
A Combined System of Paper Device and Portable Spectrometer for the Detection of Pesticide Residues
Muna Fuyal et al.
FOOD ANALYTICAL METHODS (2020)
Mix-and-read method for assessment of milk pasteurization using a smartphone or a common digital camera
Areti Sevastou et al.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY (2020)
Selection of appropriate protein assay method for a paper microfluidics platform
Pravin Pokhrel et al.
PRACTICAL LABORATORY MEDICINE (2020)
Application of qualitative tests for detection of adulterants in sterilized milk and during its subsequent storage
Kishorkumar D. Aparnathi et al.
JOURNAL OF FOOD PROCESSING AND PRESERVATION (2019)
A Comprehensive Review of Solar Milk Pasteurization System
Hitesh Panchal et al.
JOURNAL OF SOLAR ENERGY ENGINEERING-TRANSACTIONS OF THE ASME (2018)
Alkaline Phosphatase Assay Based on the Chromogenic Interaction of Diethanolamine with 4-Aminophenol
Jian Sun et al.
ANALYTICAL CHEMISTRY (2018)
Detection methods and applications of microfluidic paper-based analytical devices
Lung-Ming Fu et al.
TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2018)
Lighting up alkaline phosphatase in drug-induced liver injury using a new chemiluminescence resonance energy transfer nanoprobe
Xueting Liu et al.
CHEMICAL COMMUNICATIONS (2018)
Detection of adulteration in milk: A review
Amrita Poonia et al.
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY (2017)
Effects of milk pH alteration on casein micelle size and gelation properties of milk
Hotnida Sinaga et al.
INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2017)
Comparing determination methods of detection and quantification limits for aflatoxin analysis in hazelnut
Umit Sengul
JOURNAL OF FOOD AND DRUG ANALYSIS (2016)
Enzymatic Hydrogelation-Induced Fluorescence Turn-Off for Sensing Alkaline Phosphatase in Vitro and in Living Cells
Ling Dong et al.
ANALYTICAL CHEMISTRY (2015)
Characteristics of Consumers of Unpasteurized Milk in the United States
Jean C. Buzby et al.
JOURNAL OF CONSUMER AFFAIRS (2013)
NIH Image to ImageJ: 25 years of image analysis
Caroline A. Schneider et al.
NATURE METHODS (2012)
Aerobic bacterial, coliform, Escherichia coli and Staphylococcus aureus counts of raw and processed milk from selected smallholder dairy farms of Zimbabwe
Tryness A. Mhone et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)
Invited review: The application of alkaline phosphatase assays for the validation of milk product pasteurization
S. A. Rankin et al.
JOURNAL OF DAIRY SCIENCE (2010)
The occurrence of Staphylococcus aureus on a farm with small-scale production of raw milk cheese
HJ Jorgensen et al.
JOURNAL OF DAIRY SCIENCE (2005)
Implication of milk and milk products in food-borne diseases in France and in different industrialised countries
ML De Buyser et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2001)