Physiological and transcription analyses reveal regulatory pathways of 6-benzylaminopurine delaying leaf senescence and maintaining quality in postharvest Chinese flowering cabbage

The regulatory role of cytokinins (CTKs) in leaf senescence has been documented in different species, including Chinese flowering cabbage. However, its physiological and molecular basis relatively remains unknown. In this study, exogenous application of a CTK analogue 6-benzylaminopurine (6-BA) significantly retarded leaf senescence of Chinese flowering cabbage, with less chlorophyll degradation and lower accumulation of reactive oxygen species (ROS) and malondialdehyde compared with the control group. Meanwhile, higher levels of soluble sugars and proteins, flavonoids, cellulose, amino acids, total phenols, procanthocyanins, and vitamin C were retained in 6-BA-treated leaves. 6-BA treatment also prevented the decline in endogenous CTK content and the increase in ethylene, abscisic acid, and jasmonic acid contents. Moreover, the comparative transcriptome analysis revealed that a total of 21,895 differently expressed genes (DEGs) were identified from four comparisons of 6-BA treatment versus the control during senescence. Further analysis showed that most of the identified DEGs were enriched in ROS, respiratory metabolism, and phytohormone pathways, and a total of 50 classes of transcription factors that were possibly involved in modulating these DEGs were obtained. The transcriptional levels of 18 DEGs were verified by Quantitative real-time PCR (qRT-PCR), which confirmed the accuracy of the transcriptomic data. Overall, these findings and data provide a comprehensive view of physiological and molecular events concerning with the CTK-mediated leaf senescence and-maintained quality in economical leafy vegetables.

Automated summary

The study found that exogenous application of a CTK analogue 6-BA could delay leaf senescence in Chinese flowering cabbage, with reduced chlorophyll degradation and accumulation of ROS and malondialdehyde. Meanwhile, 6-BA treatment increased the levels of soluble sugars, proteins, flavonoids, cellulose, amino acids, total phenols, proanthocyanins, and vitamin C in the leaves. Transcriptional analysis identified a large number of genes related to ROS, respiratory metabolism, and phytohormone pathways. These findings provide a comprehensive understanding of the physiological and molecular events involved in CTK-mediated leaf senescence and quality maintenance in economical leafy vegetables.