4.6 Article

Total zinc quantification by inductively coupled plasma-mass spectrometry and its speciation by size exclusion chromatography-inductively coupled plasma-mass spectrometry in human milk and commercial formulas: Importance in infant nutrition

期刊

JOURNAL OF CHROMATOGRAPHY A
卷 1428, 期 -, 页码 246-254

出版社

ELSEVIER
DOI: 10.1016/j.chroma.2015.09.021

关键词

Zinc levels and deficiency; Speciation; Preterm and full term milk; Dietary supplements; Chromatography coupled to mass spectrometry

资金

  1. Instituto de Salud Carlos III (Plan Nacional de I+D+I), Desarrollo e Innovacion Tecnologica
  2. FEDER Program [PI12/02409]
  3. Spanish Ministry of Science and Innovation (Madrid, Spain) [MCIN-CTQ2010-16636]
  4. Conselho Nacional de Desenvolvimento Cientifico e Tecnologico - CNPq (Brazil)
  5. Fundacao Carlos Chagas Filho de Amparo a Pesquisa do Estado do Rio de Janeiro - FAPERJ (Brazil)

向作者/读者索取更多资源

This paper summarises results of zinc content and its speciation in human milk from mothers of preterm and full-term infants at different stages of lactation and from synthetic formula milks. Human milk samples (colostrum, 7th, 14th, and 28th day after delivery) from Spanish and Brazilian mothers of preterm and full-term infants (and also formula milks) were collected. After adequate treatment of the sample, total Zn was determined, while speciation analysis of the Zn was accomplished by size exclusion chromatography coupled online with the ICP-MS. It is observed that total zinc content in human milk decreases continuously during the first month of lactation, both for preterm and full term gestations. All infant formulas analysed for total Zn were within the currently legislated levels. For Zn speciation analysis, there were no differences between preterm and full term human milk samples. Moreover Zn species elute mainly associated with immunoglobulins and citrate in human milk whey. Interestingly the speciation in formula milk whey turned out to be completely different as the observed Zn2+ was bound almost exclusively to low molecular weight ligands (citrate) and only comparatively very low amounts of the metal appeared to be associated with higher mass biomolecules (e.g. proteins). (C) 2015 Elsevier B.V. All rights reserved.

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