☆ 4.3 Article

A case study of agri-food systems in rural Spain: Impacts, responses and institutional lessons

AGRICULTURAL ECONOMICS-ZEMEDELSKA EKONOMIKA (2022)

相关参考文献

注意：仅列出部分参考文献，下载原文获取全部文献信息。

Article Business

Macroeconomic lockdown and SMEs: the impact of the COVID-19 pandemic in Spain

Luis Pedauga et al.

Summary: This study examines the impact of the COVID-19 lockdown on different sized businesses using a real and financial social accounting matrix, revealing that both SMEs and large firms play a significant role in supporting economic activity.urthermore, it highlights the importance of sector-specific policies for SMEs to mitigate disruptions and support economic recovery.

SMALL BUSINESS ECONOMICS (2022)

添加到收藏夹

Article

Factors behind the employment loss in Galicia: Great Recession of 2008 vs. the first wave of the COVID-19 pandemic

Yolanda Pena-Boquete et al.

Revista Galega de Economia (2021)

添加到收藏夹

Article Food Science & Technology

Innovation in online food delivery: Learnings from COVID-19

Diana Gavilan et al.

Summary: This study focuses on the impact of innovation on online food delivery services, observes consumers' willingness to order during COVID-19, and finds that innovation can enhance consumers' experiential value. Meanwhile, the moderator variable fear affects this effect.

INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE (2021)

添加到收藏夹

Article Energy & Fuels

How political decisions affect the economy of a sector: The example of photovoltaic energy in Spain

Raquel Fernandez-Gonzalez et al.

Summary: This study analyzes the development of the photovoltaic solar energy market in Spain under economic crisis and institutional changes, finding that the incentive policy increased competitiveness and attracted small companies, although in recent years, there has been a gradual increase in large companies.

ENERGY REPORTS (2021)

添加到收藏夹

Article Agronomy

Impact of the COVID-19 Pandemic on Agri-Food Companies in the Region of Extremadura (Spain)

Beatriz Corchuelo Martinez-Azua et al.

Summary: The study analyzes the impact of COVID-19 on agri-food companies in the Extremadura region of Spain, revealing both negative and positive impacts on financial and operational aspects. Companies have observed changes in processes and procedures in order to overcome the obstacles imposed by the new situation. Regardless of size and nature of work, organizations' strategies, behavior, processes, dynamics, and results have been impacted by the changing conditions and characteristics of the pandemic spread.

AGRONOMY-BASEL (2021)

添加到收藏夹

Article

Educational Policies During the Lockdown: Measures in Spain after Covid-19

Enrique-Javier Díez-Gutiérrez et al.

Center for Educational Policy Studies Journal (2021)

添加到收藏夹

Article Environmental Sciences

Environmental consequences of wheat-based crop rotation in potato farming systems in galicia, Spain

Iana Camara-Salim et al.

Summary: This study evaluated the environmental profile of potato and wheat in a crop rotation system in the region of Galicia, Spain, finding that the local Galician wheat had the lowest environmental impact in terms of land management, financial function, and energetic value. However, in terms of productivity, potato was identified as the best crop. Comparatively higher yield made potato a more productive crop, even though the environmental impacts of wheat were lower in a rotation system compared to monoculture. This study highlights the importance of using Life Cycle Assessment for understanding the environmental impacts of agricultural systems and provides a basis for future comparison of rotational agricultural systems in the region.

JOURNAL OF ENVIRONMENTAL MANAGEMENT (2021)

添加到收藏夹

Article Environmental Sciences

Impact of the COVID-19 crisis: Analysis of the fishing and shellfishing sectors performance in Galicia (Spain)

Raquel Ferandez-Gonzalez et al.

Summary: The COVID-19 crisis has had a significant impact on the fisheries and shellfishing sectors in Galicia, with decreases in catches, revenue, and average prices observed across different phases, species, fleet segments, and sectors.

MARINE POLLUTION BULLETIN (2021)

添加到收藏夹

Article Green & Sustainable Science & Technology

Societal Changes Due to COVID-19. An Analysis of the Tourism Sector of Galicia, Spain

Noelia Araujo-Vila et al.

Summary: The COVID-19 pandemic has had a devastating effect on the tourism industry, leading to changes in individual consumers' behavior patterns. However, findings suggest that post-pandemic, tourists will prioritize safety over leisure, continue to prefer independent tours, and their trust in travel will be rebuilt, leading to a resurgence in tourism.

SUSTAINABILITY (2021)

添加到收藏夹

Article Economics

The economic consequences of Covid in Spain and how to deal with them

Angel de la Fuente

Summary: This paper discusses the economic impact of Covid in Spain and proposes policies to mitigate its consequences. A comprehensive policy strategy is needed to address the severe effects of the pandemic in different sectors and regions. The paper provides specific proposals for short-term and long-term strategies to tackle the economic challenges posed by Covid in Spain.

APPLIED ECONOMIC ANALYSIS (2021)

添加到收藏夹

Article Business

Online food delivery portals during COVID-19 times: an analysis of changing consumer behavior and expectations

Durant Dsouza et al.

Summary: The study analyzed the relationships between different parameters based on an online survey of 201 users of online food delivery services. Findings show that food quality significantly impacts customer satisfaction and loyalty, while safety measures adopted by restaurants and delivery services help retain customer base for ensuring loyalty.

INTERNATIONAL JOURNAL OF INNOVATION SCIENCE (2021)

添加到收藏夹

Article Geography

A Spatio-Temporal Analysis of the Environmental Correlates of COVID-19 Incidence in Spain

Antonio Paez et al.

Summary: The occurrence of COVID-19 is lower in warmer and more humid environments, and higher in areas with more sunshine. Factors such as GDP, presence of mass transit systems, population density, and percentage of older adults also have significant associations with the incidence of the disease.

GEOGRAPHICAL ANALYSIS (2021)

添加到收藏夹

Article Agricultural Economics & Policy

Food supply chains during the COVID-19 pandemic

Jill E. Hobbs

CANADIAN JOURNAL OF AGRICULTURAL ECONOMICS-REVUE CANADIENNE D AGROECONOMIE (2020)

添加到收藏夹

Article Environmental Sciences

Environmental and nutritional impacts of dietary changes in Spain during the COVID-19 lockdown

Laura Batlle-Bayer et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2020)

添加到收藏夹

Article Agriculture, Dairy & Animal Science

Price Fluctuation, Protected Geographical Indications and Employment in the Spanish Small Ruminant Sector during the COVID-19 Crisis

Irene Vidaurreta et al.

ANIMALS (2020)

添加到收藏夹

Article Environmental Studies

Assessment of the economic performance of the seabream and seabass aquaculture industry in the European Union

Ignacio Llorente et al.

MARINE POLICY (2020)

添加到收藏夹

Article Economics

Digital Transition by COVID-19 Pandemic? The German Food Online Retail

Peter Dannenberg et al.

TIJDSCHRIFT VOOR ECONOMISCHE EN SOCIALE GEOGRAFIE (2020)

添加到收藏夹

Article Environmental Sciences

Bird richness decreases with the abandonment of agriculture in a rural region of SW Europe

Luis Salaverri et al.

REGIONAL ENVIRONMENTAL CHANGE (2019)

添加到收藏夹

Article Green & Sustainable Science & Technology

Occurrence of tetracyclines and sulfonamides in manures, agricultural soils and crops from different areas in Galicia (NW Spain)

Manuel Conde-Cid et al.

JOURNAL OF CLEANER PRODUCTION (2018)

添加到收藏夹

Article Environmental Sciences

A simplified approach to determine the carbon footprint of a region: Key learning points from a Galician study

Laura Roibas et al.

JOURNAL OF ENVIRONMENTAL MANAGEMENT (2018)

添加到收藏夹

Review Green & Sustainable Science & Technology

Regulatory cuts and economic and financial performance of Spanish solar power companies: An empirical review

Ander Ibarloza et al.

RENEWABLE & SUSTAINABLE ENERGY REVIEWS (2018)

添加到收藏夹

Article Green & Sustainable Science & Technology

A Values-Based Approach to Exploring Synergies between Livestock Farming and Landscape Conservation in Galicia (Spain)

Paul Swagemakers et al.

SUSTAINABILITY (2017)

添加到收藏夹

Article Green & Sustainable Science & Technology

ISO 14001 certification and financial performance: selection-effect versus treatment-effect

Inaki Heras-Saizarbitoria et al.

JOURNAL OF CLEANER PRODUCTION (2011)

添加到收藏夹

Article Agriculture, Multidisciplinary

Agricultural cooperatives as transforming agents in rural development -: The case of Galicia

Marla Fandino et al.

OUTLOOK ON AGRICULTURE (2006)

添加到收藏夹

© Peeref 2019-2024. All rights reserved.