4.7 Article

Ferulic acid targets ACSL1 to ameliorate lipid metabolic disorders in db/db mice

期刊

JOURNAL OF FUNCTIONAL FOODS
卷 91, 期 -, 页码 -

出版社

ELSEVIER
DOI: 10.1016/j.jff.2022.105009

关键词

Ferulic acid; Lipid metabolism; ACSL1; Target fishing; Metabolomics

资金

  1. Guangxi Innovation-driven Development 20 Special Foundation Project [AA18118049]
  2. Guangxi Collaborative Innovation Center for Functional Ingredients Study of Agricultural Residues [CICAR 2019-Z3]
  3. Guangxi Key Laboratory of Efficacy Study on Chinese Materia Medica [19-245-1]

向作者/读者索取更多资源

Ferulic acid (FA) improves lipid metabolism in diabetes by targeting long-chain acyl-CoA synthase 1 (ACSL1) and regulating mitochondrial membrane distribution, resulting in decreased triglyceride and cholesterol synthesis.
Lipid metabolic disorders impair quality of life in humans. Ferulic acid (FA), a ubiquitous phenolic nutrient existing in daily human food, exerts beneficial effects in improving glucose and lipid metabolisms. However, the underlying mechanisms are still unclear. In this study, FA treatment significantly attenuated metabolic disorders in db/db mice. Nontargeted metabolomics results suggested the participation of lipid metabolism regulation. Target fishing identified long-chain acyl-CoA synthase 1 (ACSL1) as the target of FA. FA provided a free fatty acid residue as the substrate of ACSL1 and triggered the mitochondrial membrane distribution of ACSL1. This distribution led to the upregulation of adenosine monophosphate (AMP)/adenosine triphosphate (ATP), which was sensed by AMP-activated protein kinase (AMPK) and in turn caused AMPK phosphorylation, further inhibiting the synthesis of triglyceride and cholesterol. In conclusion, FA might be explored as a potential complementary and alternative nutrient agent targeting ACSL1 to ameliorate lipid metabolism in diabetes.

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