4.6 Article

Antimicrobial and Antibiofilm Effect of Inulin-Type Fructans, Used in Synbiotic Combination with Lactobacillus spp. Against Candida albicans

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Nutrition & Dietetics

The intestinal mycobiota and its relationship with overweight, obesity and nutritional aspects

Ricardo Garcia-Gamboa et al.

Summary: This study found that specific types and concentrations of fungal communities in obese individuals are related to the development of obesity, and showed correlations with weight, fat mass, and other biochemical indicators.

JOURNAL OF HUMAN NUTRITION AND DIETETICS (2021)

Review Food Science & Technology

Non-Digestible Oligosaccharides and Short Chain Fatty Acids as Therapeutic Targets against Enterotoxin-Producing Bacteria and Their Toxins

Mostafa Asadpoor et al.

Summary: Enterotoxin-producing bacteria disrupt gut homeostasis by secreting enterotoxins, but non-digestible oligosaccharides (NDOs) and short chain fatty acids (SCFA) can inhibit the pathogenicity of these bacteria and reduce the cytotoxicity of enterotoxins, potentially serving as effective agents against enterotoxins.

TOXINS (2021)

Article Food Science & Technology

A broad-spectrum novel bacteriocin produced by Lactobacillus plantarum SHY 21-2 from yak yogurt: Purification, antimicrobial characteristics and antibacterial mechanism

Shudong Peng et al.

Summary: This study identified a novel IId bacteriocin named plantaricin LP 21-2 produced by Lactobacillus plantarum SHY 21-2 isolated from yak yogurt. LP 21-2 demonstrated strong antibacterial activity against a wide range of bacteria and fungi, showing potential as a bioprotective agent in food industry.

LWT-FOOD SCIENCE AND TECHNOLOGY (2021)

Review Microbiology

Mechanistic Understanding of Candida albicans Biofilm Formation and Approaches for Its Inhibition

Tanu Atriwal et al.

Summary: The demand for novel antifungal therapies has increased exponentially due to the potential of treating severe biofilm-associated infections. Scientists are exploring various strategies to eradicate biofilm-associated infections, including targeting the C. albicans biofilm and increasing drug penetration using nanomaterials.

FRONTIERS IN MICROBIOLOGY (2021)

Review Biotechnology & Applied Microbiology

Action mechanisms of probiotics on Candida spp. and candidiasis prevention: an update

F. C. Ribeiro et al.

JOURNAL OF APPLIED MICROBIOLOGY (2020)

Article Food Science & Technology

Sources, formulations, advanced delivery and health benefits of probiotics

Ume Roobab et al.

CURRENT OPINION IN FOOD SCIENCE (2020)

Article Immunology

The Postbiotic Activity of Lactobacillus paracasei 28.4 Against Candida auris

Rodnei Dennis Rossoni et al.

FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY (2020)

Review Infectious Diseases

Candidiasisand Mechanisms of Antifungal Resistance

Somanon Bhattacharya et al.

ANTIBIOTICS-BASEL (2020)

Review Medicine, Research & Experimental

Current antifungal drugs and immunotherapeutic approaches as promising strategies to treatment of fungal diseases

Sanam Nami et al.

BIOMEDICINE & PHARMACOTHERAPY (2019)

Review Biochemical Research Methods

Bioprotective mechanisms of lactic acid bacteria against fungal spoilage of food

Solvej Siedler et al.

CURRENT OPINION IN BIOTECHNOLOGY (2019)

Review Gastroenterology & Hepatology

Probiotics and prebiotics in intestinal health and disease: from biology to the clinic

Mary Ellen Sanders et al.

NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY (2019)

Article Dentistry, Oral Surgery & Medicine

In vitro investigation on probiotic, anti-Candida, and antibiofilm properties of Lactobacillus pentosus strain LAP1

Chirom Aarti et al.

ARCHIVES OF ORAL BIOLOGY (2018)

Article Biotechnology & Applied Microbiology

Production of optically pure D-lactic acid from brown rice using metabolically engineered Lactobacillus plantarum

Kenji Okano et al.

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2017)

Article Biotechnology & Applied Microbiology

High lactic acid and fructose production via Mn2+-mediated conversion of inulin by Lactobacillus paracasei

Kaloyan Petrov et al.

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2017)

Article Biotechnology & Applied Microbiology

In vitro inhibitory activity of probiotic products against oral Candida species

C. Zhao et al.

JOURNAL OF APPLIED MICROBIOLOGY (2016)

Review Microbiology

Candida albicans Biofilms and Human Disease

Clarissa J. Nobile et al.

ANNUAL REVIEW OF MICROBIOLOGY, VOL 69 (2015)

Article Multidisciplinary Sciences

Isolation of Vaginal Lactobacilli and Characterization of Anti-Candida Activity

Carola Parolin et al.

PLOS ONE (2015)

Article Microbiology

Interactions ofCandida albicanswith host epithelial surfaces

David W. Williams et al.

Journal of Oral Microbiology (2013)

Article Multidisciplinary Sciences

Genome-Wide RNAi Screen Identifies Genes Involved in Intestinal Pathogenic Bacterial Infection

Shane J. F. Cronin et al.

SCIENCE (2009)