4.7 Article

Novel sustainable strategies to control Plasmopara viticola in grapevine unveil new insights on priming responses and arthropods ecology

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PEST MANAGEMENT SCIENCE
卷 78, 期 6, 页码 2342-2356

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JOHN WILEY & SONS LTD
DOI: 10.1002/ps.6860

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biological control; spider mites; resistance induction; phosphites; grapevine; environmental impact

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In this study, alternative protocols for the control of downy mildew infection in grapevine were compared to the standard protocol. The results showed that the alternative protocols significantly reduced the incidence and severity of downy mildew, and positively impacted plant stress response and yields. Additionally, the analysis on arthropods populations revealed the potential of naturally occurring predators of spider mites for downy mildew control.
BACKGROUND Reduction of fungicide consumption in agriculture is globally recognized as a priority. Government authorities are fostering research to achieve a reduction of risks associated with conventional pesticides and promoting the development of sustainable alternatives. To address these issues, in the present study, alternative protocols for the control of downy mildew infection in grapevine were compared to the standard protocol. In the first protocol, only resistance inducers were used, comprising a single formulation with Acibenzolar S-methyl, laminarin and disodium-phosphonate. The second and third protocols followed the standard protocol but substituted phosphonates with phosphorus pentoxide and Ecklonia maxima extract. RESULTS The results showed that at veraison downy mildew incidence and severity in all tested protocols were significantly reduced compared to nontreated controls on both canopy and bunches. Expression analysis of key genes involved in plant stress response, indicated that the two protocols for phosphites substitution induced a remodulation of salicylic acid (SA) and jasmonic acid (JA), with positive impact on yields. Analysis of the first protocol revealed that the primed state induced a short delay in bunch ripening, with a shift of carbohydrate metabolism to boost the plant defences, involving an upregulation of defence related-gene, SAR response and a decreased ROS detoxification. Additionally, analysis on the arthropods populations, in parallel with the positive results achieved using alternatives to conventional fungicides, were enriched by those showing the potential of naturally occurring predators of spider mites. CONCLUSION This study provides practical solutions to reduce the environmental impact of treatments for the control downy mildew in viticulture.

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