4.5 Article

Bismuth calcium cobaltite thermoelectrics: A study of precursor reactivity and its influence on the phase formation

期刊

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.jpcs.2022.110631

关键词

oxides; sol -gel growth; X-ray diffraction; electrical conductivity; Thermal conductivity

资金

  1. Czech Science Foundation [N? 20-03253S]

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Two precursors were prepared using a solid state reaction and a sol-gel process, their phase evolution during a 4-step calcination process was observed, and final samples were sintered with either fast or slow cooling. The phase composition, microstructure, and thermoelectric characteristics of the final samples varied, with results showing that the thermoelectric properties depended on the precursors used.
Bismuth calcium cobaltite [Bi1-xCaO2](2)[CoO2](1.7) belongs to a thermoelectric oxide family that is promising due to its high temperature and chemical stability. However, the phase equilibria within the quasiternary Bi2O3-CaO-CoOx system is not described in detail what can be problematic during the synthesis of the phase. Several quasibinary Bi-rich oxides have been described exhibiting moderate melting temperature, which can be tricky for the solid-state preparation of [Bi1-xCaO2](2)[CoO2](1.7) (moreover which melts incongruently). Therefore, it is very important to map the phase evolution in the context of the precursor used and final thermoelectric properties. Such a study has not been described in literature for [Bi1-xCaO2](2)[CoO2](1.7) yet. Two precursors were prepared using a solid state reaction and a sol-gel process and their phase evolution within 4-step calcination was observed. Then, final samples were sintered ending with either fast or slow cooling. The phase composition, microstructure and thermoelectric characteristics of the final samples are presented. The results show that the phase and microstructure evolution differs from the one published for the BiSrCoO structure analogue. The thermoelectric characteristics varied depending on the used precursors.

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